**About Splyt**Splyt is the leading global network for mobility and lifestyle services. Our technology integrates ridehailing, airport transfers,
**DUTIES & RESPONSIBILITIES**1. Completes a broad variety of administrative tasks for the CEO including: managing an extremely active calendar of appointments,
Seri Pacific Hotel Kuala Lumpur, an Exclusive Business Hotel comprises 561 rooms consists of Superior, Deluxe, Club, Suites and elegantly decorated
1.1 Responsible for maintenance agreements. Monitors the expiry of agreements, reviews clauses of the agreements and highlights if there are clauses that are
Overview WELCOME TO SITA is the leading specialist in air transport communications and information technology. We dont just connect the global aviation
'¢ To master the event order in all aspect of banquet request is being delivered according to guest's request. '¢ To ensure associates set up and prepare
Reports for duty punctually wearing the proper uniform and name tag at all times. -Serve food and beverage to guests according to standards set. -Handles guest
**Retail Assistant**- Lokasi KLIA (Kuala Lumpur International Airport)- Gaji Basic dari RM1500++.- EPF+SOCSO+Overtime+Insurance- Elaun transport/parking- Elaun
**Cafe Crew****O'Briens Irish Sandwich**- Lokasi KLIA (Kuala Lumpur International Airport)- Gaji Basic dari RM1500++.- EPF+SOCSO+Overtime+Insurance- Elaun
Assist billing department (issue quotation & Invoice) -3 Months contract -Some documentation 8.30am-5.30pm (Monday - Friday) EPF & SOCSO providedA Malaysia
1. Monitor and deal with on-site situation. 2. Handle irregularities and complaints occurring from handling process. 3. Report non-compliance and suggest
English SpeakingOkay with DogsPolite but strong person- May have early morning or late night drive to Airport etc, but we adjust work hours accordingly.- Car =
**Job Description**:We transport cargo every day to over >100 stations across Asia on behalf of our customers, and coordinate with many Cargo Terminal
Is in charge of the outlet in the absence of the Sous Chef. Ensures that food is prepared and served according to the standard set by the Executive Chef.
Develops and maintains a visitor identification control program- Administers a lock and key control- Secures premises and personnel by patrolling property,
**Description**:To transport water to construction sites and oil rigs, deliver potable water to crews working in remote sites, and to use the water-spraying
About Toll GroupAt Toll, we do more than just logistics - we move the businesses that move the world. Our 16,000 team members can help solve any logistics,
1.1 Specifies standards of food production and presentation throughout the hotel. 1.2 Develop standards recipes and method of preparation for the Western /
1.1 Reports for duty and attends briefing punctually, wearing the correct uniform and nametag at all times. 1.2 Maintains a high standard of personal
**PASSION, ENTREPRENEURSHIP, RELIABILITY, PROACTIVITY, ACCURACY**Are you **passionate** about the freight forwarding industry, with excellent relationship and