Minimum 2 years experience as a Commis (Cook) in the Hotel IndustriesGood at Western and Asian food preparation.Work Remotely- NoPay: RM1,500.00 per
cooks are culinary operatives who are able to prepare and present food, normally in domestic and institutional environments.SALES OF FOOD AND DRINKSPrimary
**TANGGUNGJAWAB**: PEMBANTU AM1. Mempunyai pengalaman bekerja di dapur.2. Membantu tukang masak dalam penyediaan bahan untuk memasak.3. Menyapu dan menyapu
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
Job Deskription:- Cooking and Packing- Working form Moday- Saturday, 10 hours- OvertimeReqirement:- Male / Female- 18-45 years old- Monday - Saturday, 10
cooks are culinary operatives who are able to prepare and present food, normally in domestic and institutional environments.The origin of nasi kandar, an
CIRI-CIRI YANG DICARI:1) SOLAT 5 WAKTU2) BERPENGALAMAN MEMASAK PELBAGAI JENIS MASAKAN PANAS3)BOLEH MENERIMA ARAHAN DAN TEGURAN4)TEPATI WAKTU BEKERJA5)RAJIN6)
_**We Are Looking For**_**BAKERY**- Minimum **3 YEAR EXPERIENCES**- Must Know **HOW TO MAKE DOUGH And ALSO MAKING FROZEN DOUGH**(_**IMPORTANT / PRIORITY**_ )-
_**Hostel disediakan**_**Kelayakan**:1. Berpengalaman sebagai pembantu dapur adalah diutamakan.2. Kebolehan fizikal dan ketahanan diperlukan.3. Kemampuan
Ombak Dive ResortPulau Perhentian,Commis / tukang masakStarting salary : RM 1,500 to RM 2,000 per monthBenefits:1. Staff room provided2. Staff meal3. Staff
cleaning and help cookerMy company's had a service to supply to the customer and even though we had less workers but we still very an humble to our customers.
Worker will be assigned to either cook / make drinks /serve / wash dishes at the restaurant. Prior experience working at a restaurant will be an added
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
List-ID: 97055316Today 16:47**Job Description**:- Diperlukan Tukang masak dan pembantu untuk 2 kaunter di AU2 Keramat:i) Kaunter masakan cinaii) Aneka Rojak &
Boleh memasak dalam kuantiti yang banyak (600-900 orang pelajar)- Boleh memasak menu masakan pelajar- Boleh bekerja lebih masa- Boleh bekerja pada hari minggu-
MINIMUM 3 YEAR EXPERIENCES- KNOW HOW TO COOK GULA APONG- HAVE OWN TRANSPORTATIONSALARY: RM 2,000.00 AND ABOVE ( DEPEND ON EXPERIENCE )ADDRESS: NO 47, LOT 3537,
1. Cooking Thai/Asian foods. 2. Managing kitchen & team. 3. Managing food stocks. 4. Communication.food and beveragesSPM / O Level / SKM Level 1 / SKM Level 2
The position requires the person cook for about 60 - 100 people for meals.**DETAILS OF RESPONSIBILITIES**1. Prepare and serve food to the inmates of the
cooks are culinary operatives who are able to prepare and present food, normally in domestic and institutional environments.AZAM PANDAN MERUPAKAN SYARIKAT
Cafe & Canteen Crew Members for TOP F&B Malaysia(Full Time / Part Time / Internship)JOIN OUR TEAM NOWMalaysian, Nepali, Bangladeshi, Philippines, Myanmar,