Waiter Captain

Job Description: - Provide the perfect service experience for every Guest - Ensure the Guest feels important and welcome in the restaurant - Ensure hot food is

**Duties & Responsibilities**: 1. Provide Efficient Service to Customers. - To have thorough knowledge of all menu items and service procedure. - Perform table

Practices correct and established "courtesy." Greeting guests and taking drink and food orders and exercise correct service techniques at all times - Staying

**Job Description**: - To have knowledge on reservation techniques in the outlet. Always be polite, friendly, honest and have a genuine desire to please guest

**MEALS + ACCOMMODATION + UNIFORM PROVIDED!** **Full Time Vacancies**: - WAITER / WAITRESS - SUPERVISOR - CAPTAIN Join our F&B Group and begin your journey

**MEALS + ACCOMMODATION + UNIFORM PROVIDED!** **Full Time Vacancies**: - WAITER / WAITRESS - SUPERVISOR - CAPTAIN Join our F&B Group and begin your journey

OVERALL RESPONSIBILITY Always ready to serve guests who patron the Food and Beverage outlets to their satisfaction with courtesy & politeness. Duties &

We are hiring Full time Floor service waiters/ captain/ supervisor for our French restaurant in KUALA LUMPUR L'Angelus group operates in Singapore since 1998

**Qualifications/Skills**: - SPM/MCE or equivalent. - Minimum three (3) years working experience. - Conversant in spoken and written in English and Bahasa

Qualifications/Skills: - SPM/MCE or equivalent. - Minimum three (3) years working experience. - Conversant in spoken and written in English and Bahasa

**Available Positions** - Supervisor (RM2500-RM3000) - Captain (RM2000 - RM2500) - Cashier (RM2000 - RM2400) - Waiter (RM2000 - RM2300) - Checking in on dining

**Job Summary** To ensure there is proper supervision and coordination of staff engaged in providing courteous and efficient service to guests and finally an

**Duties & Responsibilities**: 1. Provide Efficient Service to Customers. - Perform table setting in accordance with established standard. - Ensure silverware,

**RESPONSIBILITY**: - Provide efficient service to guests at the restaurant. - Lay tables in accordance with established standard. - Ensure silver, china and

OVERALL RESPONSIBILITY Always ready to serve guests who patron the Food and Beverage outlets to their satisfaction with courtesy & politeness. Duties &

**Responsibilities** - Set tables - Assists the captain in seating guests - Takes guests' order - Serves food according to service procedure - Ensure cafe's

Under the general guidance of the Supervisor of the outlet in the shift he/she is assigned, in accordance to the Policies and established by Company. Serving

WAITER or WAITRESS JOB DESCRIPTION: This is not a fast food restaurant, but an elegant setting for fresh, healthy, and uniquely styled food presentations. We

**DUTIES AND RESPONSIBILITIES**: - Leading the operation of food & beverage service crew. - To perform any other tasks deemed necessary for the smooth

Job summary Greet patrons, present menu, make recommendation and answer questions regarding food and beverages Take orders and relay to kitchen and bar staff