self customer and sell food.restaurant & cafeSPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent
Waiter and waitress- Greeting guests and taking drink and food orders- Staying attentive to the need of guest in the dining area- Delivering food from the
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
Description:- Greet and escort customers to their tables- Present menu and provide detailed information when asked (e.g. about portions, ingredients or
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
**Responsibilities**1.Provide the perfect service experience.2.Ensure the guest feels important and welcome in the restaurant3.Ensure hot food is hot and cold
Task Requirement & Summary Description : '¢ Possess Diploma / Degree / Master or any equivalent '¢ Experience minimum 1 year and above in hospitality
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
**Responsibilities**:- Responsible for the smooth and efficient operation, sales and profitability of outlet.- Control and manage costs and expenses of
**Duties and Responsibilities**:- F&B customer services- To prepared food and beverage for sales- To make sure the food counter always keep clean- Good
**Job Responsibilities includes but not limited to;**1. Greet customer, records & serve food & beverages with a consistently positive and helpful attitude,
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
Serving customerTo carry on the business as private employment agency to recruit and place a worker to another employerSPM / O Level / SKM Level 1 / SKM Level
To ensure cleanliness of restaurant, toilet at all time. Take order with customer and always get attended to customer's need. Be polite, humble and smiling
Waiter and waitress - Greeting guests and taking drink and food orders - Staying attentive to the need of guest in the dining area - Delivering food from the
1. Greeting customers & taking drinks and food orders. 2. Communicating with members of kitchen about orders. 3. Attending to customers by supplying them with
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
Taking customer orders and delivering food and beverages Making menu recommendations, answering questions and sharing additional information with restaurant
Responsibilities: - Handle cashiering - Usher & lead customers to table - Serving food to customer - Handle bar drinks orders and cake orders - Handle stocks
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the