Chef De Partie Western

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an

We are a fast-growing F&B Restaurant Chain looking for innovative, positive-minded, hardworking, super-organized, efficient, forward-thinking problem-solvers

A Chef de Partie runs a specific section in a kitchen, and report to the Sous Chef. The role is made up of many varying responsibilities including:- Preparing,

The Chef De Partie is concerned with the maintenance of superior quality and standards of food preparation and presentation; the development Commis Chefs,

Cafe makanan melayu Dan western (HALAL)BerpengalamanGaji tinggiBonus Akhir tahunElaunsKemasukkan segeraDuties ;Able to handle orders in time, daily stock

**Responsibilities**:- Accurately measuring meal ingredients for the Chef de Partie.- Preparing meal ingredients, which includes seasoning of different meats

Commis IWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming

Cezars Kitchen is seeking qualified Chef De Partie to join our kitchen in Nusajaya, Johor.- Ability to cook a wide range of foods in large batch quantities:

Requirements:- Preparing, cooking and quality assurance for respective station in the kitchen.- Assisting the Chef to carry out daily operation procedure.-

1) Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant. 2) Follows the

**Responsibilities**:- Food Preparation on-time delivery- Maintain Kitchen sanitation- Inventory Control- Quality Control- Maintain kitchen cleanliness**Job

1. Ensure the quality of food served in all food outlets, including the employee restaurant, is of the highest standard possible appropriate to that area. 2.

Responsibilities:- Manage completely a specialty section within the restaurant, including preparing, cooking and presenting high quality dishes.- Assist to

**CHAIN RESTAURANTS ACROSS MALAYSIA (KL, SELANGOR, PENANG, MELAKA)****Basic Salary Range : STARTING from RM2800> (**_**negotiable depending on your work

**MEALS + ACCOMMODATION + UNIFORM PROVIDED!****Looking for experience in Japanese cuisine / Chinese kitchen / Western Fusion**Full Time Vacancy**:- DEMI CHEF-

**General Duties****Management Responsibilities**:- Build teamwork and enhance the team's commitment to their work and the property.- Delegate appropriate

Commis IIIWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming

Position Overview: As part of the culinary team in a restaurant or kitchen with Western and Malay cuisine offerings, the Western and Malay Sous Chefs, Chef de

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an

We are a fast-growing F&B Restaurant Chain looking for innovative, positive-minded, hardworking, super-organized, efficient, forward-thinking problem-solvers