Chief Steward

Stewarding Team LeaderWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an

Stewarding Team LeaderWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an

Traders Hotel Kuala LumpurTraders cater to savvy, passionate travellers who appreciate smart functionality and getting things done. Guests enjoy a blend of

**Duties and Responsibilities**:- Ensure the kitchen is clean, well maintained, floors are dry and clean and organised at all times.- Ensure all equipment is

At Shangri-La Hotels & Resorts, we are a heart-warming family. We share something powerful - our genuine care and respect for others. Our strength lies beyond

**Genting Malaysia Berhad**Genting Malaysia is a leading multinational conglomerate that is principally involved in the leisure and hospitality business

**Job Number** 23145634**Job Category** Food and Beverage & Culinary**Location** The Westin Kuala Lumpur, 199 Jalan Bukit Bintang, Kuala Lumpur, Wilayah

Steward Team Leader is responsible for overall operation of the stewarding department in line with the administration policies of the Chief Steward and the

**DUTIES & RESPONSIBILITIES**- Responsible for overall operation of the stewarding department in line with the administration policies of the Chief Steward or

The Pastry Chef is responsible for ensuring that the relevant kitchen operates as a successful profit center by planning, organizing, directing and controlling

Experience in Hotel Steward is needed**Benefits**:- Free parking- Maternity leave- Meal provided- Opportunities for promotion- Parental leaveSchedule:- Day

**Responsibilities**:- 1. Supervise the duties of all stewarding department employees, facilities & operation- 2. Supervise the sanitation, cleanliness,

1. Supervise the duties of all stewarding department employees, facilities & operation2. Supervise the sanitation, cleanliness, hygiene as well as the quality

**Job Number** 23144452**Job Category** Food and Beverage & Culinary**Location** The Westin Desaru Coast Resort, Jalan Pantai 3, Bandar Penawar, Johor,

**DUTIES & RESPONSIBILITIES**- Responsible for overall operation of the stewarding department in line with the administration policies of the Chief Steward or

Responsible in enforcing the highest possible cleanliness and hygiene standards in all food processing facilities, as well as the operating equipment. Main

**Company Description**A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal

**Job Number** 23207504**Job Category** Food and Beverage & Culinary**Location** Perhentian Marriott Resort & Spa, One Marriott Drive, Perhentian, Malaysia,