**Position: Kitchen Helper/Assistant Chef**Job Summary: As a Kitchen Helper, you will be an essential part of our culinary team, supporting various aspects of
**Responsibilities**:**Sanitation and Cleaning**: Perform thorough cleaning of various areas within the food factory, including production floors, equipment,
1) To perform routine inspection & testing on incoming, in process and finished goods as assigned from time to time.2) To ensure that incoming & finished goods
Industry/ Organization Type: Manufacturing/ Wholesales- Position Title**:Lab Assistant (Food Ingredients)**:- Working Location: Loyang- Working Hours: Monday
**Purpose of the Role**You will be a key member of the supply chain management team, and will be responsible for leading & coordinating all supply chain
Job Highlights: - Multinational Company - Career Growth with Learning Opportunities - 13th Month Pay & Performance Bonus Responsibilities: - Operate and
Responsibilities 1.Assist Production Supervisor in supervising a team of operators in performing daily task 2.Assist Production Supervisor in manpower and
**Key role and responsibilities**:**Warehouse**:- Supervise warehouse staff, including scheduling, training, and performance evaluations.- Oversee daily
Perform preventive and corrective maintenance activities on machinery and equipment.- Perform preventative maintenance on production equipment, including
Perform preventive and corrective maintenance on building systems, including HVAC, plumbing, electrical, and mechanical systems.- Troubleshoot and repair
monitor the production line that in charge activities are conducted according to ISO Management system ISO 22000, 14001, 45001, 9001, MSPO/RSPO - follow
**Description**- Prepare and cook a variety of food items according to standardized recipes, including (but not limited to) meats, vegetables, sauces, and side
1. Position Objective: To monitor production activities and process in order to achieve Company's objectives in terms of productivity, quality, cost reduction
Foresnest Biotech Sdn Bhd is based in Hutan Melintang, Perak to process Raw Unclean EBN, which is transformed into Raw Clean EBN. Benefits: 1) Free Thypoid
Carry out Production Schedule & Estimate man hour requirement for completed of job assignment. - Responsible to handling workers problem and motivate workers
**Basic Function**:Responsible to assist the Sous chef in the efficient operation of culinary areas to continually support the kitchen services to the hotel
**Job Number** 24072264**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Puchong, 1201 Tower 3, Puchong Financial Corporate
**Date**:1 Feb 2024**Location**: MY**Company**:Baba Products**Job Summary (Brief summary of Job Responsibility)**:Perform inspections, checks, tests to
Jobs Responsibilities:- Prepare dishes at an advanced level, in line with company recipes, menus and procedures; taste dishes as per the various menus onboard
**1. Responsibility**a) To carry out in-coming inspections of raw and packaging materials and ensure the materials received comply with the specifications. To