"'¢ HELP IN THE PREPARATION AND DESIGN OF ALL FOOD AND DRINKS MENUS '¢ PRODUCE HIGH QUALITY PLATES BOTH DESIGN AND TASTE WISE '¢ ENSURE THAT THE KITCHEN
**Benefits**- Close to public transportation (LRT Kelana Jaya)- Reputable company- EPF, SOCSO and EIS contribution- Group Personal Accident Protection- Group
1. Support Head Chef.2. Assist in food preparation and cooking - washing, chopping, shredding, and grating ingredients for subsequent use.3. Monitor and
REQUIREMENT: '¢ At least 15 Years of working experience in Japanese Cuisine and F&B field is required for this position. '¢ Creativity and passionate on food
Grow your passion for cooking and culinary arts.Learn to make creative dishes from experienced chefs under award-winning brands.Practice your skills in a safe
**Job description**1. The chef is responsible to deliver company's assigned task in terms of menu development in order to achieve company's objectives and
Kanika is one of the largest Malaysian frozen food leaders with a product portfolio ranging from premium seafood, Japanese food, surimi & value-added, western
Looking for Chef Specializing in Thai, Malay, and Western Cuisine**Introduction**:We are seeking a talented and passionate chef to join our team as we expand
Expertise in preparing Arabic Food and prepare menu should liaise with suppliers and ensure storage of raw materialCompany is offering Arabic & Western Fusion
Looking for Chef Specializing in Thai, Malay, and Western Cuisine**Introduction**:We are seeking a talented and passionate chef to join our team as we expand
Able to cook & manage all kitchen's section/stations. Checking & ensuring all sections are prepared & ready before opening or starting operation. Purpose,
Manage, organize and ensure the smooth running of your particular section.- Assist in the planning, schedule, record and training of new and existing staff in
Manage, organize and ensure the smooth running of your particular section.- Assist in the planning, schedule, record and training of new and existing staff in
**Benefits**- Reputable company- Strategic location (nearby to LRT Kelana Jaya and LDP highway)- Group Personal Accident Protection- Group Hospitalization
**Responsibilities**- Assistant Chef to Head Chef at Central Kitchen- Can cook various Fusion dishes such as Chicken rice, Nasi Lemak, Mee Curry and etc-
**Responsibilities**:- Prepare Japanese food and menu creation- Comply with all food and beverage hygiene and safety rules and regulations.- Comply with any
Welcome to Gems restaurant Penang Autocity. We at gems try to make each dish a distinctive, refined preparation, from clay oven varieties and north Indian food
Ensure ingredients and final products are fresh Follow recipes, including measuring, weighing and mixing ingredients Bake, grill, steam and boil meats,
Assisting in the food preparation process Cooking and preparing elements of high quality dishes Preparing vegetables, meats and fish Assisting other Chefs
Prepare restaurant tables with special attention to sanitation and order Attend to customers upon entrance Present restaurant menus and help customers select