Nasi

Inventory coordinators keep track of products stored in warehouses for transport to stores, wholesalers and individual customers. They inspect the inventory

Restoran Nasi Kandar Yasmeen was incorporated on 6 Mac 2011 and the first branch is at Arau, Perlis. Today the restaurant is managed by Restoran Yasmeen (Arau)

Berpengalaman sebagai pengurus dalam bidang Food and Beverage.Restoran Nasi Kandar Yasmeen was incorporated on 6 Mac 2011 and the first branch is at Arau,

Berpengalaman sebagai pengurus dalam bidang Food and Beverage.Restoran Nasi Kandar Yasmeen was incorporated on 6 Mac 2011 and the first branch is at Arau,

**JOB RESPONSIBILITIES**- Good understanding of User searches on internet- Grading whether search result is accurate or inaccurate based on in-country

Responsible for the supervision and coordination of the provision of different professional and technical services to customers. They ensure a smooth

Human resources officers develop and implement strategies that help their employers select and retain appropriately qualified staff within that business

memasak merenung membersihkan mendengarkan**Salary**: From RM10.00 per hourCOVID-19 considerations:fully vaccinatedAbility to commute/relocate:- Shah Alam:

(+) Prepare sales reports and performances analysis (+) Monitor sales data, track key performances indicators (KPI), and propose strategies for improvement (+)

WILL BE BRIEF DURING INTERVIEW**Job Types**: Full-time, Permanent, ContractContract length: 3 months**Salary**: RM1,200.00 - RM1,800.00 per month**Benefits**:-

Basic Salary: RM 1,800 to 2,400 per monthComfortable & Conducive Office Working Environment... Coffee/Tea provided twice daily, Once in the Morning, Once in

Domestic cleaners perform all necessary cleaning activities in order to clean their clients' houses. They vacuum and sweep floors, wash dishes, launder

Promoting the company's existing brands and introducing new products to the market. - Researching and developing marketing opportunities and plans,

List-ID: 94546754Today 19:46**Job Description**:- Our Flagship Restoran CONGKAK located at Jalan Beremi, Bukit Bintang (which is a tourists hub) is semi dining

Maintain kitchen cleanliness, prepare ingredients, storing foods and stocks, help chef to cook, follow safety precaution, arrange kichen utensil and

Prepare and cook foods, and beverages that involve simple preparation processes and a small number of ingredients, and they may take orders from customers and

Receive payment from customers and provide official receipt, manage cash flow, polite attitude and trustworthy, release payment for company suppliers, assist

VISIONTo get customer loyalty and to make sure customer can taste the quality of authentic food from Malaysia in the modern vibe & environment. And preparing

Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the

EXPERIENCED MAMAK NASI KANDAR CUSINES COOK. SKILLED MAIN NASI KANDAR DISH COOKS, ALA-CARTE MASTERS, ROTI PAROTTA MASTERS, THOSAI MASTERS, CHAPPATI & POORI