Assistant Banquet Manager

Job Description Sales Manager Through your passion and motivation, you sell memorable experience to guests who stay in your property.You are professional and

PURPOSE- Under the guidance and supervision of the Sales & Marketing Manager (or in the absence, the Sales Manager), in the coordination of the operational

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an

The Assistant Banquet Manager is concerned with the strategic management of the Banquet, in line with prescribed Hilton International policies and

Liaised with banquet clients regarding the arrangements for private functions, the issuing of all necessary instructions to the concerned departments of the

**Job Summary**Responsible for bringing business related to corporate events and banquet functions and organizing/coordinating the functions to clients'

Company DescriptionJoin us at Accor, where life pulses with passion!?As a pioneer in the art of responsible hospitality, the Accor

JOB SUMMARY Entry level management position that leads the banquet staff while personally assisting in executing events based on requirements and

Prior to event day, check all the arrangement that has been made and make sure other related departments adhere to the requirement as per the Event Order.-

**Job Purposes**- To assist in absence of Senior Executive or Executive, Banquet Sales on quotation, enquiry, showing the function hall and taking down

POSITION SUMMARY Set-up, operate, and troubleshoot all AV/projection/lighting/conferencing equipment, devices, and systems.Oversee the set-up of AV equipment

POSITION SUMMARY Meet group coordinator/host(ess) prior to functions, make introductions, and ensure that all arrangements are agreeable.Read and analyze

POSITION SUMMARY Prepare coffee breaks, carts, and stations with appropriate food and beverages as stated in Banquet Event Order.Prepare tables, action

E05879L- Effectively and proactively in the management of all Clubhouse operations including fitness center, pool & recreation, front desk, event & banquet

**Qualifications & experience**- Possess at least Higher Secondary/STPM/"A" Level/Pre-U or Professional Certificate in Business Administration, Marketing or

Assist to directs and coordinates overall activities of the hotel restaurants and banquet facilities, ensuring high standards of food service, quality, hygiene

KEY TASK- Develops and implements sales strategies to increase catering events, maximize revenues, and promote a positive facility image.- Uses the S&C IDB

**Job Number** 24015494**Job Category** Event Management**Location** Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia,

**MAIN SCOPE AND GENERAL PURPOSE OF JOB**:Under the general guidance and Supervision of the General Manager and within the limits of established corporate

**Job Number** 24051114**Job Category** Event Management**Location** Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia,