**DUTIES AND RESPONSIBILITIES**1. In-charge of overall administrations and management of subordinates for the outlet.2. Set-up of outlet - systems and
**DUTIES AND RESPONSIBILITIES**1. In-charge of overall administrations and management of subordinates for the outlet.2. Set-up of outlet - systems and
**Job Number** 23125560**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Desaru, Jalan Kempas 2, Bandar Penawar, Johor,
Job Description* s & ability *We are looking for a passionate and driven Events professional who enjoys leading a team of like minded professional to create
Responsible in enforcing the highest possible cleanliness and hygiene standards in all food processing facilities, as well as the operating equipment. Main
_**Responsibilities**:_- Possess a management ability that ensure a successful handling of the banquet.- Guest oriented, able to creating and meeting service
Job Description * s & ability * We are looking for a passionate and driven Events professional who enjoys leading a team of like minded professional to create
Prior to event day, check all the arrangement that has been made and make sure other related departments adhere to the requirement as per the Event Order.-
Cezars Kitchen is seeking a Captain to join our expanding team in Johor, Malaysia!-position reports to Assistant General Manager and General ManagerThis
DAIMAN LANDMARK HOTEL- Johor Bahru- Posted on 26-Jul-23Banquet ManagerDAIMAN LANDMARK HOTELJob Description**Description**1. Responsible for overall
DAIMAN LANDMARK HOTEL- Johor Bahru- Posted on 26-Jul-23Sous Chef- Chinese CuisineDAIMAN LANDMARK HOTELJob Description**Description**The Chinese Banquet Chef is
DAIMAN LANDMARK HOTEL- Johor Bahru- Posted on 26-Jul-23Pastry ChefDAIMAN LANDMARK HOTELJob Description**Description**The Pastry Chef is responsible for
**Job Number** 24025727**Job Category** Food and Beverage & Culinary**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas
Type de Poste Non-Management Our jobs aren't just about putting food on the table or serving guests during a banquet or event. Instead, we want to build an
Job details Here's how the job details align with your profile . Job type Full-time Shift and schedule Monday to Friday Location Full job description ยท Assist
Responsibility:- Plans and implements replacement of FF&E and OE in accordance with needs and available budget.- Ensures banquet, buffet set-ups and banquet
The Pastry Chef is responsible for ensuring that the relevant kitchen operates as a successful profit centre by planning, organizing, directing and controlling
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
Assist in drawing up the marketing plan annually with the Director of Sales.- Keeps a record on former, existing, potential clients and a profile of each of
Cezars Kitchen is seeking a Captain to join our expanding team in Johor, Malaysia!-position reports to Assistant General Manager and General ManagerThis