Banquet Staff Kuala Lumpur

We are looking for a courteous Banquet Captain to be responsible for greeting, assisting, and serving guests at special functions and events. The Banquet

General- Know the food menu/special promotions including preparation times, cooking methods, main ingredient and side dishes for the outlet(s) assigned.-

**Job Number** 23206158**Job Category** Food and Beverage & Culinary**Location** Renaissance Kuala Lumpur Hotel & Convention Centre, Corner of Jalan Sultan

**Job Number** 23157634**Job Category** Food and Beverage & Culinary**Location** The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur, Wilayah

**Job Number** 23156929**Job Category** Food and Beverage & Culinary**Location** The Westin Kuala Lumpur, 199 Jalan Bukit Bintang, Kuala Lumpur, Wilayah

Additional Information (Malaysian Only)Job Number 24044175Job Category Sales & MarketingLocation Element Kuala Lumpur, Ilham Tower, 8 Jalan Binjai, Kuala

**Job Number** 24025861**Job Category** Food and Beverage & Culinary**Location** Renaissance Kuala Lumpur Hotel & Convention Centre, Corner of Jalan Sultan

Company: Giggles GastroPosition: Steward**Salary**:RM1500-RM2500Location: Trillion Ampang ParkWorking Hour: Shift- **Dishwashing and Cleaning**: Operating

Responsible for making the function space visually appealing and presenting the menu offering for the event.- Responsible for the overall sanitation and

**Additional Information** (Malaysian Only)**Job Number** 23156650**Job Category** Food and Beverage & Culinary**Location** Element Kuala Lumpur, Ilham Tower,

Maintain inter-personal relationship and liaison with other departments on requirements required for the specific function arrangement.- Supervise all waiters

Job Number ******** Job Category Event Management Location Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia, Malaysia VIEW

Organization- Park Hyatt Kuala LumpurSummaryYou will be responsible for the efficient running of the department in line with Hyatt International's Corporate

JOB SUMMARY Entry level management position that leads the banquet staff while personally assisting in executing events based on requirements and standards.

POSITION SUMMARY Ensure staff is working together as a team. Inspect grooming and attire of staff and rectify any deficiencies. Communicate with guests, other

Job Number ******** Job Category Food and Beverage & Culinary Location Renaissance Kuala Lumpur Hotel & Convention Centre, Corner of Jalan Sultan Ismail and

JOB SUMMARY Directs and motivates team while personally assisting in providing high quality service based on requirements and standards. Monitors and controls

POSITION SUMMARY Direct and assist Stewards in order to make clean up more efficient. Ensure water temperature, and chemical levels are appropriate for

JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to

JOB SUMMARY Responsible for preparing all event documentation and coordinates with Sales, property departments and customer to ensure consistent, high level