Bartender Kuala Lumpur

The **Bartender** is responsible for providing beverage service in accordance with the Company standards while also incorporating excellent sales techniques to

1) Reports the proper uniform and name badge at all times.2) Checks that the opening checklist is observed.3) Ensures that liquor stocks are adequate if not

Assist with prep work prior to service- Host and welcome guests- Introduce menu, take orders and serve beverages according to SOPs- Create beverages according

1. Able to mix and match ingredients in order to create classic and innovative drinks in accordance with customers' needs and expectations.2. To provide

Make drinks for customers.- Experience as a barista would be an added advantage.- Able to work shift.- Off day once a week.- Serves pork and

1) Reports the proper uniform and name badge at all times.2) Checks that the opening checklist is observed.3) Ensures that liquor stocks are adequate if not

Company : Five Star HotelLocation : Jalan Ampang, Kuala Lumpur (berdekatan KLCC)Positions Available:- Front Office Supervisor- F&B Supervisor- Receptionist /

SummaryCome and join us in our journey as we care for people so they can be their best! We believe that being your best is about being your true self -

SummaryYou will be responsible to provide an excellent and consistent level of service to your customers. You will need to assist the Manager in delivering

Shangri-La, Kuala LumpurBe part of our Shangri-La familyShangri-La Hotels and Resorts began in 1971 with our first deluxe hotel in Singapore. Today, the group

Requirements: Fluent in English - Minimum 6 years working experience in hospitality industry - Minimum 2 years working experience in the same capacity -

Your profile- Willing to relocate to **The Chow Kit Hotel, KL**:- Required language(s): English- At least 1 Year(s) of working experience in the related field

1) Reports the proper uniform and name badge at all times.2) Checks that the opening checklist is observed.3) Ensures that liquor stocks are adequate if not

Job ResponsibilityTea Preparation: Brewing and preparing various types of tea, ensuring proper steeping times, temperature, and measurements to create

JOB FUNCTIONS 1. Attend daily briefing conducted by F&B Supervisor or Assistant Manager and be updated with daily hotel occupancy and guest count, daily VIPs

Sago Group is looking for BartendersRun by the founders of Sago House (Asia's 50 Best Bars, Worlds 100 Best Bars), our mission statement is to bring our group

**Responsibilities**:**Leadership and Team Management**:Lead and inspire a diverse team of front-of-house staff, including servers, hosts, and bartenders.

**QUALIFICATIONS**- Minimum one year of experience as a Bartender for a large cruise ship or high-volume luxury hotel or resort is required.- Minimum one year

**Job Number** 24026324**Job Category** Food and Beverage & Culinary**Location** W Kuala Lumpur, No. 121, Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan,

**Job Number** 24026515**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai Polis, Kuala