POSITION SUMMARY Prepare coffee breaks, carts, and stations with appropriate food and beverage as stated in Banquet Event Order.Prepare tables, actions
**Job Summary**:Responsible for taking orders and serving food and beverages to customers in restaurants, cafes, bars, and other dining
The Four Seasons Hotel Kuala Lumpur is looking for top talent to join the team.About Four Seasons Hotel Kuala LumpurĀ Four Seasons Hotel and Residences is
**Primary Responsibilities****Operation**- Be familiar with all menu items, their garnishes, contents and preparation methods; relay the information to guests
**Position Summary;**Engage hotel guests to enhance the service experience through activation of all outlet services within the lobby area (e.g., Restaurant &
Providing the desired standards of service delivery to patrons including greetings and taking food & beverage order. Have sound product knowledge of all Food &
Location: Shah Alam area, PJ area, Kuala Lumpur and Kepong**Responsibility**- Assist in creating a warm and welcoming environment for our guests- Ensure that
The objective of the Waiter is to provide a wonderful guest experience to diners at our restaurant. He/she shall deliver his/her service in a welcoming manner
**Company Description**Sunway Resort Hotel in Selangor, Malaysia is an all-in-one hotel experience with unrivalled access to shopping, dining, and
Job Description: WaiterKey Responsibilities:1. **Customer Service**: Welcome guests warmly as they arrive, escort them to their tables, and present menus.
As a member of our waiting staff, you will play a crucial role in ensuring that our guests receive top-notch service from the moment they enter our
Monthly Salary: Started USD 2100Requirements:Minimum 2 years experience as Bar Server/ in a similar position at 4/5 stars hotel/resort OR fine dine
**Waiter/Waitress, or Restaurant Server****Job Summary**:Responsible for ensuring patrons have a positive experience at food establishments by exhibiting
JOB SUMMARY Entry level management position that is responsible for the daily operations in Room Service.Position directs, trains and assists employees to
Ensure the customers feel important and welcome in the restaurant- Provide the perfect service experience for every guest with greetings- Must know all food
To deliver service of food and beverage to guest and provide friendly service in order to maximize guest satisfaction in consistent with Eastin Hotel
**Responsibilities**- Welcoming customers, informing them about specials or new items, answering questions, and accepting orders.- To greet customers with the
Qualities and skills- To be a good waiter in the food & beverage industry, it is necessary to show some essential qualities.First of all, you have to have a
Greeting customers in a friendly mannerPreparing and serving beveragesAnswering customers' questions about menu choicesPromoting and recommending menu options
Our waiter/waitress basic job function is to serve each guest to their complete satisfaction while exceeding their expectations. Servers are responsible for