Food And Beverage Server

The Four Seasons Hotel Kuala Lumpur is looking for top talent to join the team. About Four Seasons Hotel Kuala Lumpur Four Seasons Hotel and Residences is

Prepares and serves liquor, mixed drinks, wine, beer, and nonalcoholic drinks as ordered.- Ensures that fruit and other garnishes are prepared ahead of the

**Job Brief**Mindset is a Swiss design and development boutique that combines design thinking with agile software development with offices in Aarau,

Qualities and skills- To be a good waiter in the food & beverage industry, it is necessary to show some essential qualities.First of all, you have to have a

**Additional Information** (Malaysian Only)**Job Number** 23113324**Job Category** Food and Beverage & Culinary**Location** Mulu Marriott Resort & Spa, Sungai

**Additional Information** (Malaysian Only)**Job Number** 23147843**Job Category** Food and Beverage & Culinary**Location** Mulu Marriott Resort & Spa, Sungai

**Job title**:_Restaurant Server_**Department**: _Raw Kitchen Hall_**Report to**: Restaurant Manager**About Us**:Locally-rooted but globally-connected, the

**Job Requirements**- Possess at least primary / secondary school / SPM / "O" level / higher secondary / STPM or equivalent.- At least 1 year of working

Always greet and welcome guests promptly in a warm and friendly manner.- Always thank and give fond farewell to guests conveying anticipation for their next

Ensure the customers feel important and welcome in the restaurant- Provide the perfect service experience for every guest with greetings- Must know all food

**Company Description**MIU is a Creative Digital Solutions Agency based in Singapore that helps driven brands express their purpose with a complete digital

**Job Number** 23149031**Job Category** Food and Beverage & Culinary**Location** Fairfield by Marriott Bintulu Paragon, No 1 Old Airport Place, Bintulu,

F&B AttendantA Waiter/ess (Server) is responsible for serving guests in a friendly, timely, and efficient manner to deliver an excellent Guest and Member

A Waiter/ess (Server) is responsible for serving guests in a friendly, timely, and efficient manner to deliver an excellent Guest and Member experience while

Communicating with other staff members to ensure that orders are delivered to guests in a timely manner- Presenting food items and drink selections to

**Barista Requirements**:- Lepasan SPM dan keatas.- Warganegara Malaysia- Experience in Barista or basic in handling coffee machine.- **No experience but eager

**Job Number** 23211895**Job Category** Food and Beverage & Culinary**Location** Mulu Marriott Resort & Spa, Sungai Melinau, Mulu, Sarawak, Malaysia VIEW ON

**Position Summary;**Engage hotel guests to enhance the service experience through activation of all outlet services within the lobby area (e.g., Restaurant &

The objective of the Waiter is to provide a wonderful guest experience to diners at our restaurant. He/she shall deliver his/her service in a welcoming manner

**Main Responsibilities**- Report to the Restaurant Manager- Provide courteous and efficient food and beverage services to the customer- Help prepare and clear