**Job Function**:Supervises all service staff comprising of F&B Service crews in providing food and beverage service to guests of the Restaurant. In achieving
Restaurant managers are in charge of managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality
**Job Number** 24092077**Job Category** Food and Beverage & Culinary**Location** Le Méridien Kuala Lumpur, 2 Jalan Stesen Sentral, Kuala Lumpur, Wilayah
**Cold Stone Creamery** is looking for fresh faces to join our team and deliver The Ultimate Ice Cream Experience TM to our customer.The job offer many **perks
To assist the Restaurant Manager in managing the daily operations of the outlet in an efficient and responsible manner. Present menus, make recommendations and
Kenangan Coffee is a brand under Kenangan who owns Kopi Kenangan in Indonesia. We are the first F&B unicorn in SEA. Since we launched our first coffee retail
**Job Number** 24035236**Job Category** Loss Prevention & Security**Location** Fairfield Kuala Lumpur Jalan Pahang, No 1 Jalan Datuk Haji Eusoff Off Jalan
**Job Number** 24019674**Job Category** Food and Beverage & Culinary**Location** Renaissance Kuala Lumpur Hotel & Convention Centre, Corner of Jalan Sultan
**Job Number** 24019571**Job Category** Food and Beverage & Culinary**Location** The Westin Kuala Lumpur, 199 Jalan Bukit Bintang, Kuala Lumpur, Wilayah
**JOIN OUR GROWING TEAM!**Opportunities for promotionEPF, EIS,SOCSOTraining providedOvertime allowanceMedical benefitsSupervisor Job Scope:- Create employees'
**Working Locations (Any 1)**:- **Sepang; or**:- **Seri Kembangan; or**:- **Puncak Alam; or**:- **Subang Jaya; or**:- **Wangsa Maju; or**:- **Putrajaya; or**:-
Oversee the smooth running of daily operations at myBurgerLab outlets, including shift scheduling and store cleanliness.- To ensure the store operates as
**Job Number** 24036589**Job Category** Food and Beverage & Culinary**Location** W Kuala Lumpur, No. 121, Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan,
**Job Highlights**- Work-life balance & hybrid working arrangement- Healthcare benefits & employee activities- Positive and pleasant office atmosphere**Job
Display knowledge of the restaurant food menu, wine & liquor menu, and ingredients in specialty drinks.- Greet guests and provides menus.- Ensure the quality
Supervises and coordinates activities of banquet personnel engaged in such activities:- Preparing necessary materials and supplies for the function- Arranging
SummaryYou will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand
Food and Beverage Supervisor- Conduct on the job training from time to time.- Attend Head of department daily briefing and weekly meeting- Monitor and ensure
**Job Number** 23198233**Job Category** Loss Prevention & Security**Location** Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Kuala Lumpur, Wilayah
Understand customers needs and preference and provide necessary assistance to ensure their satisfaction.Memahami keperluan dan keutamaan pelanggan dan