Chef Assistant Johor

**About us**We are professional and agile.Our work environment includes:- Modern office setting- Food provided**About us**We are professional, agile and

Washing, chopping, shredding, and grating ingredients for subsequent use by the chef.- Sweeping and mopping floors, as required- Cleaning trash cans and

We are looking several chefs who are professional, and responsible chef specialize in Yakiniku, Sushi, and Teppanyaki. -Also looking for Assistant Sous Chef.

Generates and provides accurate and timely results in the form of reports, presentations, etc.- Compiles, codes, categorizes, calculates, tabulates, audits, or

Areas of responsibilities include dish room operations, night cleaning, back dock cleaning and maintenance, banquet plating and food running. Supervises

Fresh Graduate 2023 Training Employability Program (Government Program)Industry: Hospitality- Front Desk Assistant- Housekeeping assistant- F&B Server-

To gain good product knowledge with regards to purchase specifications and quality standards through receiving processes.- To be fully acquainted with the

**DUTIES AND RESPONSIBILITIES**1. In-charge of overall administrations and management of subordinates for the outlet.2. Set-up of outlet - systems and

**DUTIES AND RESPONSIBILITIES**1. In-charge of overall administrations and management of subordinates for the outlet.2. Set-up of outlet - systems and

**Chef Job Description**:- We are looking several chefs who are professional, and responsible chef specialize in Yakiniku, Sushi, and Teppanyaki- Also looking

**Job Number** 24027183**Job Category** Food and Beverage & Culinary**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas

**Working Location/Lokasi Tempat Kerja: Sengkang, Singapore****Open for Malaysian/ Terbuka untuk Warganegara Malaysia**Work Description:Participate in food

Job Code: M477KWC(M35) Position: Kitchen Assistant Salary Package: Basic RM2200 OT (paid out around RM700/month) Gross Salary: Around RM2900/month Working

**Responsibilities**:- Ensure Overall efficiency in food production and general cleaning of kitchens, equipment and utensils.- To lead, motivate and initiate

**Working Location/Lokasi Tempat Kerja: Sengkang, Singapore****Open for Malaysian/ Terbuka untuk Warganegara Malaysia**Work Description:Participate in food

A Demi Chef is an assistant chef who mostly works in food preparation, although they may also assist with food presentation and cooking.**Vision**: to be

Job Code: M477-KW-C(M35) Position: Kitchen Assistant Salary Package: Basic RM2,200 + OT (paid out around RM700/month) Gross Salary: Around RM2,900/month

A commis is an assistant chef who mostly works in food preparation, although they may also assist with food presentation and cooking.**Vision**: to be

1. In the absence of the Assistant Manager / Manager carry out the daily operation of the Restaurant ensuring effective communication of all required standards

In our coffee team, everybody are assigned for different task. Being said, if your position is Promoting, you're only assigned to do promoting. There would be