Cleaning Food Supervisor Selangor

A stewarding supervisor **oversees, coordinates, and inspects every activity in the facility ranging from the kitchen workers to those working outside the

Supervises and coordinates activities of banquet personnel engaged in such activities:- Preparing necessary materials and supplies for the function- Arranging

"Nestled amidst a lush rainforest, The Terrace at Tamarind Springs is the latest dining concept by Tamarind Restaurants. Presenting a feast that is as

REQUIREMENT & QUALIFICATIONS:- Minimum SPM / Diploma or certification in culinary arts will be advantageous- Preferably with commercial kitchen experience.-

**Date**:27 Feb 2024**Location**: Sepang, 10, MY, 64000**Company**:Malaysia Airports Holdings Berhad**POSITION GENERAL SUMMARY**Manage the restaurant;

JOIN OUR GROWING TEAM!Career progressionEPF, EIS & SocsoTraining providedOvertime allowanceMedical benefitsJob Scope:- Outlet staff management and scheduling-

**Job Number** 23147905**Job Category** Food and Beverage & Culinary**Location** Le Méridien Putrajaya, Lebuh IRC, Putrajaya, Selangor, Malaysia**Schedule**

**MANAGER / SUPERVISOR****Report to: Owner**We are looking for a results-driven restaurant manager to meet sales and branding goals by hiring and training

MAINTANENCE SUPERVISOR- To establish the preventive maintenance scheduling for all the machinery and equipments used in the GMP factory.- To ensure that the

**Responsibilities**:- Manage outlet daily operation.- To ensure proper service standard & customer satisfaction.- Hire, train & supervise outlet staff to meet

Managing restaurant staff's work schedules- Checking in on dining customers to enquire about food quality and service.- Supervises and participates in front of

**Reports To**:Inflight Supervisor**Role Purpose**:Attend to aircraft loading/offloading activities to ensure Inflight Catering items delivered to aircraft for

**Job Title**:Officer, In-Flight Operations**Reports To**:Inflight Supervisor**Role Purpose**:Attend to aircraft loading/offloading activities to ensure

Plan and execute production as per schedule.Monitor hygiene and food quality throughout the production process.Good communication and teamwork with fellow team

_**JOB RESPONSIBILITIES**_- To comply with all company policies, procedures, and regulations.- To comply with DOE & DOSH requirement.- To establish and

**Responsibilities**:- Prepare food and beverages at fast food restaurant.- Maintain personal and outlet cleanliness, including kitchen and dining areas.-

**Job Number** 24086722**Job Category** Food and Beverage & Culinary**Location** Moxy Putrajaya, Lebuh IRC IOI Resort City, 62502 Putrajaya, Selangor,

MissionComplete all tasks given ensure high quality and taste of food (4/5) in your stationsKey outcomesComplete every single task given according to prep list

Responsible for the smooth operation of the Logistic & Cleaning sectionSupervise of our own driver, weekly & daily CR estimation and upload merchandise into

_**TEMUDUGA TERBUKA Asst. Supervisor & Crew Member - Klang**_**Job Tasks**Food and beverage serving and related workers perform a variety of customer