AVAILABLE LOCATION(S): - Aeon Nilai - Semenyih - Bangi JOIN OUR GROWING TEAM! Career progression Outlet incentives EPF, SOCSO Training provided Overtime
Earn up to RM2500 - 2700 - Inclusive OT - 6 days a week - 10.5 hours Work/Day - Prepare and serve menu items - Ensure day to day operation runs smoothly
Earn up to RM2500 - 2700 - Inclusive OT - 6 days a week - 10.5 hours Work/Day - Prepare and serve menu items - Ensure day to day operation runs smoothly
**Job description**: 1. Work and communicate effectively with colleagues and management. 2. Performs tasks (that improves/maintains store standards) as
**Commis Chef Responsibilities**: - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of
RESPONSIBILITIES: - Studying recipes, setting up menus and preparing high-quality dishes. - You should be able to delegate tasks to kitchen staff to ensure
**Kitchen Supervisor Job Description**: - Sets up station according to restaurant guidelines. - Prepares all food items as directed in a sanitary and timely
**Kitchen Supervisor Job Description**: - Sets up station according to restaurant guidelines. - Prepares all food items as directed in a sanitary and timely
AVAILABLE LOCATION(S): - Lotus Semenyih - Aeon Nilai JOIN OUR GROWING TEAM! Career progression EPF, SOCSO Training provided Overtime allowance Medical benefits
**Nature of Business** Manufacturing (Food) **Responsibilities** - Performing Machine operation according to process work instruction - Handling Machine's
**Job Number** 23204909 **Job Category** Food and Beverage & Culinary **Location** Le Méridien Putrajaya, Lebuh IRC, Putrajaya, Selangor, Malaysia VIEW ON MAP
1. Essential duties and responsibilities of include the follow although other duties may assign. 2. To create, communication to follow Gloria Jeans Coffee as a
Handling of high volume of food production - Preparing sauces, spices and marinates based on standard recipes - Preparing raw ingredients - Packing of food and
Handling of high volume of food production - Preparing sauces, spices and marinates based on standard recipes - Preparing raw ingredients - Packing of food and
Accurately measuring meal ingredients Preparing meal ingredients, which includes seasoning different meats as well as washing, peeling, and chopping vegetables
**Job Function**: Supervises all service staff comprising of F&B Service crews in providing food and beverage service to guests of the Restaurant. In achieving
Job description - Clean and dry cafe dishes - Performing basic cleaning duties and ensuring that workstations are properly sanitized. Preparing meal
List-ID: 94658549Today 16:37 **Job Description**: - Job Responsibilities: 1. Prepare foods and drinks as per standard 2. Serve customers with manner and as per
**Job Descriptions**: (Deskripsi kerja) - Membantu penyelia outlet untuk mengawasi dan menguruskan operasi harian outlet. - Ambil pesanan dari dapur peniaga
'¢ Taking customer orders and serving food and beverages '¢ Communicate order details to kitchen staff '¢ Performing basic cleaning tasks as and when needed