The Commis responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and Hotels
As a Commis, you will play a crucial role in supporting the kitchen team in the preparation and production of high-quality dishes. Your responsibilities will
We are a fast-growing F&B Restaurant Chain looking for innovative, positive-minded, hardworking, super-organized, efficient, forward-thinking problem-solvers
**Additional Information** Commis (Kitchen Support Expert) - Chinese Restaurant**Job Number** 24056895**Job Category** Food and Beverage & Culinary**Location**
**Urgently hiring!!!****Restaurant Name**: Bluedome Botanica / Food Avenue**Part time minimum working hour**: 6 hours**Operation time**: 6:30 am - 6
What is the jobGreat restaurant memories come from many places. The sights, sounds, scents and as importantly the food. As Cook / Commis Chef, your passion for
What's the job Great restaurant memories come from many places. The sights, sounds, scents and as importantly the food. As Cook / Commis Chef, your passion for
Responsibilities- Prepare breads / pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate.- Ensure production of
1. Provide the highest and most efficient level of hospitality service to the guests.2. Follow the posted schedule and report at workstation on time.3. Able to
Job ResponsibilityHandling café daily operatingPrepping Food & Stock CheckingCooking rice bowl & pastaBaking sourdoughBaking dessertsEnsure cleanliness of
Job ResponsibilityPrepare a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers, and other
Job ResponsibilityBeginner Duties (Starting Salary)Keeping bar/kitchen clean and tidy.Prepare bar/kitchen for operation.Clean bar/kitchen after
Responsible for all kinds of product preparation, production and serving arrangement in accordance to recipes, guidelines and standards set by the Head
**JOB SCOPE**:Prepares and cooks food according to standard procedures, recipe cards, photographs and given instructions. Assists the pastry chef in training
To prepare, cook and serve food delegated as responsibility, ensuring that the highest possible quality is maintained and that agreed standards for food
***Prepare and make simple food and to demonstrate and help maintain high levels of service that consistently exceeds the expectations of our members.**KEY
***Prepare and make simple food and to demonstrate and help maintain high levels of service that consistently exceeds the expectations of our members.**KEY
Requirements:Minimum 1 years experienceSalary Range: Up to RM2,500/monthLocation: ChinatownPosition: Full-Time**Salary**: Up to RM2,500.00 per month
**Responsibility**- To bake cakes & desserts- Preparing ingredients and handling baking and other kitchen equipment.**Requirements**:- Possess minimum
Preparing and cooking food.- Assisting in all activities in the kitchen.- Cleaning, tidying and maintaining the kitchen and tools.- Upholding health and safety