Comply with the conditions of the food hygiene policies.- Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching
SAGITTARIUS MANAGEMENT SDN BHD.Based: MalaysiaPosted on 3 Mar 2024We are looking for a live in Female cook for a family house based in Kuala Lumpur but able to
Description: Maintains records of materials in inventory and on order. Monitors reorder points and initiates action to replenish stock. Reconciles
Requirements- Min SPM and have a good learning attitude- Fresh Grad are encouraged to applied- Good work attitude and sense of responsibility- Able to work in
Washing, peeling, chopping, and slicing ingredients in preparation for the cook.- Assisting kitchen personnel in unloading food from delivery vans- All dishes,
Job Descriptions:- Serve food courses and alcoholic beverages to guests.- Set tables according to type of event and service standards.- Answer questions on
RESPONSIBILITIES:- Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.- Ensure consistent
ROLES & RESPONSIBILITIES RESPONSIBILITIES: Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set
Description: Maintains records of materials in inventory and on order. Monitors reorder points and initiates action to replenish stock. Reconciles
Requirements- Min SPM and have a good learning attitude- Fresh Grad are encouraged to applied- Good work attitude and sense of responsibility- Able to work in
**_Responsibilities:_**- Be able to meet at designated meeting area, participate in event service and clean the truck in preparation for the next shift.- Prep
JOB PURPOSE To be directly involved in assisting and sharing the responsibility with the superiors in the general kitchen operations of the Company's Coffee
Washing, peeling, chopping, and slicing ingredients in preparation for the cook.- Assisting kitchen personnel in unloading food from delivery vans- All dishes,
Job Descriptions:- Serve food courses and alcoholic beverages to guests.- Set tables according to type of event and service standards.- Answer questions on
ROLES & RESPONSIBILITIES RESPONSIBILITIES: Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set
**Responsibilities**:1. Responsible for the correct accounting of cash sales and floats for the shift.2. Ensure correct condiments and product served.3. Act as
**Responsibilities**:**Job Responsibility**- Ensure sufficient supply of cooking ingredients- Check purchased groceries expiry and usefulness- Prepare
Good working attitude, discipline, punctual, flexible and in good health. Applicants must be willing to work in Johor. Responsibility To perform the tasks
Are you a cook with some creativity in menu planning and would like to work in a friendly, supportive environment? Do you like seeing the smiles on children's
**A chef's responsibilities include**:- Managing a full kitchen staff- Planning menus in advance and clearing them with management- Adjusting recipes to fit