Comply with the conditions of the food hygiene policies. - Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching
Job Responsibilities - Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering
To maintain a high standard of specified work in accordance with the Head Chef's instructions - Ensure ingredients and final products are fresh. - Follow
**Responsibilities**: - Job Responsibilities- Plans, organizes and directs all activities & inventory management for all categories of stocks (Dried, Chilled,
Comply with the conditions of the food hygiene policies. - Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching
Oversee the daily operations of outlet for efficient operations. - Plan and assign daily workloads to outlet associates. - Develop and enforce established
. Comply with the conditions of the food hygiene policies. - Assist management in hiring, training, scheduling, evaluating, counselling, motivating and
Comply with the conditions of the food hygiene policies. - Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching
Manage logistic for daily delivery of goods to customer. - Communicate with customer service team, and production team and logistic team to meet customer
Job Responsibilities - Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering
Food production operators supply and perform one or more tasks in different stages of the food production process. They perform manufacturing operations and
To maintain the HALAL, GMP, HACCP, and ISO system of the Company - Daily routine tasks - Update QA and analysis report - Co-ordinate with external
Comply with the conditions of the food hygiene policies. - Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching
Comply with the conditions of the food hygiene policies. - Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching
Comply with the conditions of the food hygiene policies. - Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching
**Responsibilities**: Explore career development and opportunities. Assist in day to day accounting records and activities Daily enter key in data into SAP
Comply with the conditions of the food hygiene policies. - Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching
**Job Highlights** - Harmony Working Place - Basic + Allowance + OT (**Working hours 2am to 10:30am**) - Opportunity Promoted to Assistant Branch Manager A
Cutting, grinding and preparing meats for sale. Cleaning and maintaining tools and equipment and ensuring displays and signage are accurate and attractive.
General Laborers are responsible for various manual tasks such as digging trenches, unloading building materials, and preparing job sites. They use hand tools