Comply with the conditions of the food hygiene policies.- Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching
The Assistant Cook is responsible for delivering products of the highest quality in terms of freshness, taste, and consistency, with strict adherence to
Comply with the conditions of the food hygiene policies.- Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching
**Job Highlights**- Harmony Working Place- Basic + Allowance + OT (**Working hours 2am to 10:30am**)- Opportunity Promoted to Assistant Branch ManagerA company
Accounting assistants record and report ticketing accounting situations to the accountant they work with, verify deposits and prepare daily reports and income.
Shop assistants work in shops where they perform assistance duties. The help shopkeepers in their daily work such as ordering and refilling of goods and stock,
Comply with the conditions of the food hygiene policies.- Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching
Comply with the conditions of the food hygiene policies.- Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching
Comply with the conditions of the food hygiene policies.- Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching
'¢ Plan, manage, lead and motivate production staffs and workers to deliver daily target based on production schedule. '¢ Daily monitoring, record and review
'¢ Support daily operation and coordinate with Internal and external parties to ensure fulfilment is completed '¢ Create, update in accounting doc '¢
Job Description POSITION GENERAL SUMMARY Supervise and work the day to day operations of the kitchen and produce a variety of food dishes to a high standard of
Job Description POSITION GENERAL SUMMARY Work the day to day operations of the kitchen and produce a variety of food dishes to a high standard of preparation;
**Date**:28 Feb 2024**Location**: Sepang, 10, MY, 64000**Company**:Malaysia Airports Holdings Berhad**POSITION GENERAL SUMMARY**Supervise and work the day to
Responsibilities for Graphic DesignerCreate and design various materials for print and digital collateralEnsure projects are completed with high quality and on
Works across all studios to help identify, promote, and share best IT practices, tools, and processes -Implement global support processes and provide
**SERVICE CREW**- To escort customer to their designated room in polite manner- To introduce our menu and able to up-sell our products offered.- To take order
**Date**:27 Feb 2024**Location**: Sepang, 10, MY, 64000**Company**:Malaysia Airports Holdings Berhad**POSITION GENERAL SUMMARY**- Work the day to day
**B A R C A P T A I N**- Plan, organize and control the operations of the bar.- Supervise the work of bar staff.- Clean bar, work areas and tables.- Clean
Job Description***Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to