Events Restaurant Operations Manager Kuala Lumpur

**JOB REQUIREMENTS**:- Min Qualification: Diploma/Certificate in Hospitality/ Business Studies/ Food & Beverage/Office Administration.- Minimum 5-8 years

JOB SUMMARY Responsible for preparing all event documentation and coordinates with Sales, property departments and customer to ensure consistent, high level

**Position: Food & Beverage Manager****Location**:Melaka**Hotel Type**:5-Star**Eligibility**:Malaysian Nationals Only**Salary**:MYR 12,000 to 13,000 per

We are seeking a **dynamic**, **youthful, energetic and hospitality professional** with a **love of Horses**, willing to provide a **'Hands On'** approach to

**General Manager for Exclusive F&B Facilities****Position**:General Manager**Location**: Kuala Lumpur**Facilities**: Fine Dining Restaurant & Acclaimed

**General Manager for Exclusive F&B Facilities****Position**:General Manager**Location**: Kuala Lumpur**Facilities**: Fine Dining Restaurant & Acclaimed

**General Manager for Exclusive F&B Facilities****Position**:General Manager**Location**: Kuala Lumpur**Facilities**: Fine Dining Restaurant & Acclaimed

JOB SUMMARY Functions as the leader of the property's sales department for properties with bookings over 300 peak rooms and significant local catering

Are you driven, results-oriented and a team player?With 15, customers in over 15 countries, StoreHub's mission is to make business awesome for everyone by

**JOB ADVERTISEMENT- ELSE KUALA LUMPUR****Job title**:_Restaurant Manager_**Department**:_Yellow Fin Horse _**Report to**: _Food and Beverage Director_**About

Under the general supervision of the Restaurant Operations Manager, the Experienced Restaurant Manager will oversee all aspects related to enhancing our

**JOB TITLE : RESTAURANT MANAGER****REPORTS TO : AREA MANAGER / OWNER****PRIMARY OBJECTIVE OF POSITION**:The Restaurant Manager performs and directs the

DUTIES AND RESPONSIBILITIES- Supervise day to day operations of restaurant.- Deliver, maintain and guide all team members with superior customer service and

**Position**: CHEF DE CUISINE - SIGNATURE RESTAURANT (Full time #539518)**Property / Office**: Mandarin Oriental, Kuala Lumpur**Location**: Kuala Lumpur,

**Company Description**"To be the most loved everyday food and groceries destination!" - that's our mission at foodpanda (small 'f').foodpanda is the largest

**Responsibilities**:- Deliver quality customer service to all guests.- Take reservations and enquire purpose of visit.- Greet each guest promptly and

**Responsibilities**:- Deliver quality customer service to all guests.- Take reservations and enquire purpose of visit.- Greet each guest promptly and

CHEF DE CUISINE - SIGNATURE RESTAURANTApply nowPosition: CHEF DE CUISINE - SIGNATURE RESTAURANT (Full time #539518)Property / Office: Mandarin Oriental, Kuala

**Position Overview**The Outlet Restaurant Manager is responsible for overseeing the efficient operation and profitability of the restaurant within the hotel

**Additional Information** Malaysian Only.**Job Number** 24069288**Job Category** Event Management**Location** Aloft Kuala Lumpur Sentral, No. 5 Jalan Stesen