**Job description****ASSISTANT KITCHEN MANAGER**- Prepare food and beverage menu in accordance with defined standards and recipes.- Recruit, train and manage
We are currently seeking a passionate and customer-focused Cafe Supervisor to join our team and oversee the daily operations of our bustling cafe. As a key
**Company**: Na D Venture Global SDN BHD (GTR Burger)**Location**: Puchong**Industry**: Food and Beverage (F&B) Industry**Position**: Project Manager**JOB
**1**. Responsible for the entire operations of the Kitchen, assuring the canteen has the best culinary reputation while maintaining food costs.2. Responsible
account matter, clinic/hospital - injuries, police station - absconded case, Inland Revenue Dept. clearance of income tax, etc.) - Manage and plan monthly on
SummaryYou will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst
SummaryThe Graphic Designer will be responsible for the creation and preparation of required creative collaterals and other creative tasks for the hotel, food
**About Company**:WHR Solution (Executive Search) help employers to attract & connect the best global talents across all industries.**Job Descriptions**:
Job Responsibilities:- Identify potential customers based on the assigned segment to penetrate the market to meet Enterprise Sale goal & target through
**Job Summary: - Operations**The junior chef is responsible to prepare a wide range of breads / pastries. He/She is responsible for receiving, storing,
Job descriptionBoost Juice is South East Asia's largest juice and smoothie chain has expanded to over 200 stores. Boost is not just a smoothie & juice bar - it
Job descriptionBoost Juice is South East Asia's largest juice and smoothie chain has expanded to over 200 stores. Boost is not just a smoothie & juice bar - it
JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable.Supervises daily restaurant operations and assists with menu
**JOB REQUIREMENTS**:- Min Qualification: Diploma/Certificate in Hospitality/ Business Studies/ Food & Beverage/Office Administration.- Minimum 5-8 years
We are seeking a creative and talented Content Creator to join our dynamic hospitality group that owns multiple F&B brands across bakeries, cafes, restaurants,
**Job Number** 23197886**Job Category** Food and Beverage & Culinary**Location** Renaissance Kuala Lumpur Hotel & Convention Centre, Corner of Jalan Sultan
**Position: Executive Assistant Manager****Location**:Melaka**Hotel Type**:5-Star**Background**: Rooms Division and F&B**Eligibility**:Malaysian Nationals
**Job Summary**:The Maintenance Manager in the Food & Beverage (F&B) industry plays a critical role in ensuring the smooth and efficient operation of all food
**Job Number** 24071252**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai Polis, Kuala
**Requisition ID** 47163**Position Type** FT Permanent**Recruiter **#LI-JT1**Posting Type** LI**About Kerry**:- Kerry is the world's leading taste and