**Additional Information** Malaysian Only**Job Number** 23194957**Job Category** Food and Beverage & Culinary**Location** Aloft Kuala Lumpur Sentral, No. 5
**Additional Information** Malaysian Only**Job Number** 24086083**Job Category** Food and Beverage & Culinary**Location** Aloft Kuala Lumpur Sentral, No. 5
Job Number ******** Job Category Food and Beverage & Culinary Location Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai Polis, Kuala Lumpur,
**Outlet P&L Performance**:- Ensure achievement of key performance indicators (KPIs) in P&L, including profit margins, food cost, beverage cost, and labor
**Job - Objective**:- Overall responsible for smooth operations and profitability of the assigned restaurant.- Provide mentoring, coaching and direction to the
**Job Summary**:The role will be responsible to supervising staff in all aspects of restaurant operations and service; ensure that orders are accurately
**Job Number** 23161425**Job Category** Food and Beverage & Culinary**Location** Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Kuala Lumpur,
**Additional Information** Restaurant & Banquet Manager**Job Number** 24067118**Job Category** Food and Beverage & Culinary**Location** The Ritz-Carlton
Job Description:- Responsible for maintaining a consistently high level of customer service. This includes talking to customers to monitor their experience.
**Job Number** 23208251**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai Polis, Kuala
**Job Description: Outlet Manager**Department : OperationsLocation : Manja, Kuala LumpurWorking Hours : 9 hours (shift based)Working Days : 6 off days per
We are a group of Food & Beverage companies based in Malaysia operating various concepts which includes fast casual, mid casual and semi-fine American dining.
Providing and serving guests in a courteous and prompt manner to ensure great guest satisfaction performs food and beverage service and set-up according to
**Job - Objective**:- Overall responsible for smooth operations for Front of House (FOH) of the restaurant.- Build sales and control costs within the budget to
SUMMARYAssist Restaurant Manager in ensuring smooth operations of the sections appointed in the F&B and maximize sales, maintain food / beverage / service
**1.0** **Basic Function**Check all guest rooms daily to ensure proper maintenance and upkeep of all furnishings and facilities immediately after guest rooms
**Job Number** 24027059**Job Category** Food and Beverage & Culinary**Location** The St. Regis Langkawi, Jalan Pantai Beringin, Langkawi, Kedah, Malaysia VIEW
We are a group of Food & Beverage companies based in Malaysia operating various concepts which includes fast casual, mid casual and semi-fine American dining.
**1. **This position requires the individual to assist the Managers to manage the overall operation and leading by example to all junior staff. He/she will
Job Number ******** Job Category Food and Beverage & Culinary Location The Westin Kuala Lumpur, No 199 Jalan Bukit Bintang, Kuala Lumpur, Wilayah Persekutuan,