Full-time Company Description “To be the most loved everyday food and groceries destination!” - that’s our mission at foodpanda (small ‘f’).
Responsibilities: Grows and expands social media presence intosocial media platforms, plus increases presence on existingplatforms including Facebook,
Company Background We are representing our client; one of the leading pastries and bakeries in Perak. Currently with 14 bakeries outlet in Perak, along with 2
Company Background We are representing our client; one of the leading pastries and bakeries in Perak. Currently with 14 bakeries outlet in Perak, along with 2
Company Description About Grab and Our Workplace Grab is Southeast Asia's leading superapp. From getting your favourite meals delivered to helping you manage
HeadChef JobRequirements Candidate must possess at leastProfessional Certificate /Diploma/Degree in Food & BeverageServices Management orequivalentMinimum 3
Key Responsibilities: Office Management: Manage day-to-day office operations including maintaining office supplies and equipment.Coordinate office activities
Kitchen Technician JobRequirements Candidates must possess a minimumof a DiplomaCandidates must be proficient inEnglish (written andspoken)Being proficient in
HeadChef JobRequirements Candidate must possess at leastProfessional Certificate /Diploma/Degree in Food & BeverageServices Management orequivalentMinimum 3
Protherapix Sdn Bhd.- Evidence Based Nutraceuticals.Protherapix inspires our communities to take charge for a healthier life with smart evidence-based
Responsibilities: Grows and expands social media presence intosocial media platforms, plus increases presence on existingplatforms including Facebook,
HeadChef JobRequirements Candidate must possess at leastProfessional Certificate /Diploma/Degree in Food & BeverageServices Management orequivalentMinimum 3
We are an established Company specializing in roasted groundnut.In line with our rapid expansion, we cordially invite suitably qualified and result oriented
Kitchen Technician JobRequirements Candidates must possess a minimumof a DiplomaCandidates must be proficient inEnglish (written andspoken)Being proficient in
Head Chef Job Requirements Candidate must possess at least Professional Certificate /Diploma/Degree in Food & Beverage Services Management or equivalent
Job Requirements Candidates must have PhD, Master & Bachelor's Degree in Food Science/Food Technology (Preferred area of study: Food Analysis & Food Quality &
Kitchen Technician Job Requirements Candidates must possess a minimum of a Diploma Candidates must be proficient in English (written and spoken) Being
Responsibilities: Plan and monitor supply chain operations.Ensure premises, assets and communication ways are used effectively.Utilize logistics IT to optimize
Responsibilities: Grows and expands social media presence intosocial media platforms, plus increases presence on existingplatforms including Facebook,
Responsibilities: Grows and expands social media presence into social media platforms, plus increases presence on existing platforms including Facebook,