Food Preparation Jobs In Puchong Selangor

**Primary Role**:The Safety & Compliance Supervisor provides oversight on all aspects of food safety compliance within our operations in Malaysia. Conducting

Screening, interviewing, hiring, and training outlet staff.- Managing outlet staff's work schedules.- Conducting regular inspections of the restaurant kitchen

Providing and serving guests in a courteous and prompt manner to ensure great guest satisfaction performs food and beverage service and set-up according to

**Company**: Dinosour Sandwhich (F&B Idustry)**Location**: Bangi**Position**: Supervisor**JOB DESCRIPTION****1. Oversee the day-to-day operations of multiple

Chef De Partie (Bakery Products)We are looking for a talented chef de partie to help our culinary team create memorable bakery products for our customers. You

**Job Number** 24012943**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Puchong, 1201 Tower 3 Puchong Financial Corporate

**Job Number** 24012938**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Puchong, 1201 Tower 3 Puchong Financial Corporate

Position SummaryThe Finance Manager plays a pivotal role in overseeing KyoChon Sdn Bhd's financial operations, ensuring our financial health and guiding our

**Job Number** 23154852**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Puchong, 1201 Tower 3 Puchong Financial Corporate

**Job Number** 24027254**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Puchong, 1201 Tower 3 Puchong Financial Corporate

Position SummaryThe Finance Manager plays a pivotal role in overseeing KyoChon Sdn Bhd's financial operations, ensuring our financial health and guiding our

**Job Number** 23155569**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Puchong, 1201 Tower 3 Puchong Financial Corporate

Sous Chef reports directly to the Executive Chef. The role is made up of many varying responsibilities including:- Directing the food preparation process and

**Executive Chef****Responsibilities****1.** **Menu Development**:Create and update menus that reflect culinary trends, seasonal ingredients, and meet the

Our company holds a very reputable & strong brand in the F&B industry. If you are passionate about food & beverage industry and experience with this before, We

Develop new formula for a new or line-extension product, driving product innovation through incorporation of new ingredients, processing and technology.-

**B**e part of Purple Monkey & Pasta OHSEM brand of delicious frozen cheesecakes and pasta cafe and join a great team creating happy experiences for every

**COMPANY BACKGROUND**:F&B IndustryShift working hoursMorning shift: 10am - 7pmEvening shift: 230pm - 10pm**JOB SCOPE**- **Customer Service**: Greeting

We are looking for a energetic, fun and passionate individuals to join us! We need your help on below:**Responsibility**:- Able to lead, develop, motivate and

RM 12,000 - RM 18,000 a month - Permanent Job details Job details Here's how the job details align with yourprofile . Pay RM 12,000 - RM 18,000 a month Job