Job description:- Works in the designated station as setby Sous Chef- Able to organize the assigned work area and efficiently put away orders- Able to operate
**JOB SUMMARY**- To be in charge of an amount for the issuance and also for changing of denomination for all departments. To ensure that all amount charge out
**JOB SUMMARY**1. Monitor and ensure smooth operations of the section appointed2. Ensure that service / items are prepared according to Lost World of Tambun
**Job Overview**:We are seeking a motivated and a talented chef de partie to help our culinary team create memorable meals for our restaurant's patrons. You
**Job Descriptions**:As a Barista, you are responsible for serving customers in a friendly, timely, and efficient manner to deliver an excellent customer
**JOIN AND GROWTH TOGETHER WITH US**:Clear career progressionPositive working environmentMonthly incentiveQuarterly performance bonusEPF, SOCSO, EISOn-the-job
**Job Overview**:We are seeking a motivated and hard-working hostess or host to greets customers as they enter a restaurant, takes their reservations or puts
**Job Overview**:We are seeking a motivated and hard-working part time service crew to greets customers as they enter a restaurant, takes their reservations or
Location**:Aeon Big Falim Ipoh**Industry: Food & BeveragePosition: Service Crew**Job Types**: Full-time, Fresh graduate**Requirements**:- Willing to learn-
**Position**: Food & Beverage Trainer Cum Tutor**Requirements**:- Good interpersonal skills and communication.**Job Descriptions**:- To provide instructions to
B-CANYON(M) SDN BHD is a company established to manage the brand and operation of a chain of restaurants in Malaysia by the name of 'Black Canyon'. Black
Work Based in Ipoh -Competent keyboard skills, Good communication, and Ability to work individually and as part of a team. Our Benefits: Salary RM2K- 3K EPF,
**Requirements**:- Being proficient in other languages will be an advantage.- Experience working in the kitchen (back-of-house operation)**Job Descriptions**:-
Oversea the dining area, supervises food and beverage service staff in accordance with operating policies that he or she may help establish.- Creates a
**Job Scope**:1. Ensuring smooth operations of all outlets under your supervision.2. Monitor the performance of each outlet and track key performance
1. Recruitment process of new staff (For Junior level)2. Manage staff resignation process3. HR payroll processing and system management matter4. Monitor
B-CANYON(M) SDN BHD is a company established to manage the brand and operation of a chain of restaurants in Malaysia by the name of 'Black Canyon'. Black
Always greet and welcome guests promptly in a warm and friendly mannerAlways thank and give fond farewell to guests conveying anticipation for their next
Job ResponsibilityJob DescriptionProvide excellent customer service to the customers and attend to inquiries/ feedbackSell tickets/ food/ drinksAdhere to the
Job ResponsibilityJob DescriptionProvide excellent customer service to the customers and attend to inquiries/ feedbackSell tickets/ food/ drinksAdhere to the