Food Supervisor Selangor

Location: IPC Shopping CentreIndustry: Food & BeveragePosition: Service Crew, Supervisor**Job Types**: Full-time, Contract (6 months)**Requirements**:- Willing

To be responsible for operating the management of goods under one department following Procedures of the Company. To ensure FIFO sequence when stacking up the

**Job Number** 24072264**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Puchong, 1201 Tower 3, Puchong Financial Corporate

**QA/QC**1. To ensure product processing complied with product quality and food safety from raw materials receiving, ingredients preparation, food processing

**Responsibilities**:- Perform daily operation such as setting up and clearing tables.- Take order and serve customers accurately.- Greet and thank customers.-

Location**:AEON Big Bukit Rimau**Industry: Food & BeveragePosition: Service Crew, Supervisor**Job Types**: Full-time, Permanent**Requirements**:- Willing to

To monitor production processing line, to ensure the implementation of the system food safety and quality system are followed, and manage manpower efficiency

Main Responsibilities- Controlling of Visitors Monitoring Systems.- Monitoring of staff attendance card.- Assist SSO in detaining process- Practising on

Work closely with Production Execuitve / Planner for process improvement and production planning- Effectively supervise, coach, motivate and lead a team of

**Job Requirement**- At least 2Year(s) of working experience as Quality Controller is required for this position.- Diploma in a Food science nutrition / Halal

URGENT!Position is available for Malaysian NRIC holders and permanent residents only.VEGAN, HEALTHY FOOD Kitchen Helper / Future PromotionKOTA DAMANSARAWe are

**Responsibilities**:- To monitor the progress of the production schedule and within processing budget.- Ensure products are following professional standards

A stewarding supervisor **oversees, coordinates, and inspects every activity in the facility ranging from the kitchen workers to those working outside the

JOIN OUR GROWING TEAM!Career progressionEPF, EIS & SocsoTraining providedOvertime allowanceMedical benefitsJob Scope:- Outlet staff management and scheduling-

**Banquet Service / Supervisor****Responsibilities**:The **Banquet Service / Supervisor** oversees all aspects of a banquet or event, including set-up, food

We are currently seeking a highly-motivated personnel to join our team.We will provide:- Continuous guidance and training to improve your product knowledge and

Supervise daily operation- Ensure compliance of food safety quality and monitoring cleaning and sanitation procedure- Lead an training team in performing daily

**JOIN OUR GROWING TEAM!**Career progressionEPF, EIS,SOCSOTraining providedOvertime allowanceMedical benefits**Supervisor Job Scope**:- Outlet staff management

Floor Supervisor Job Description: Warmly greets and acknowledges guests upon arrival. Effectively merchandises food and beverage menus in an informative,

**Requirements**- A minimum of 1year F&B related experiences- Require min SPM, with Typhoid & KKM Food Handling certified- Skills in preparing food and