To supervise the daily work in the Sushi department which includes monitoring, cooking, machineand any other work directly involved in the sushi.To train new
Responsible for the smooth operation of the receiving sectionSupervise of the receiving of merchandise. Supervise of the verification staff in their daily
**Position Snapshot****Maintenance Planner**Location: Nestle Distribution Centre, SijangkangCompany: Nestlé Manufacturing (M) Sdn BhdPermanent - Full
Tasks and duties- Inspecting the efficiency and durability of equipment and making repairs or replacement when necessary.- Performing regular maintenance to
Prepare and serve a variety of avocado drinks and foods.- Ensure consistent quality in every drink prepared, following our established recipes and standards.-
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
Greet customer and present menu- Take and serve food/drink order- Keep table clean and tidy- Prepare the bill for table when requested- Other duties assigned
**Teacher**- Teaching and tutoring Kindergarten students.- Mentor and guide teachers on how to conduct lessons.- Provide feedback on students.- Attend all
**Job Number** 24030489**Job Category** Food and Beverage & Culinary**Location** Le Méridien Putrajaya, Lebuh IRC, Putrajaya, Selangor, Malaysia VIEW ON
_**Our Blend**_The Coffee Bean & Tea Leaf is where exploration and discovery happen every day, brought to life by a diverse team of hard-working optimists with
1) Responsible for daily production record, monitor production activities and maintenance of equipment.2) Ensure sufficient of manpower.3) Perform others task
Responsibilities- Food Court Supervisor take care of the food court operation.- Supervisor for other workers so that prepare food and drinks follow company's
_**TEMUDUGA TERBUKA Asst. Supervisor & Crew Member - Klang**_**Job Tasks**Food and beverage serving and related workers perform a variety of customer
**JOIN OUR GROWING TEAM!**Opportunities for promotionEPF, EIS,SOCSOTraining providedOvertime allowanceMedical benefits**Supervisor Job Scope**:- Create
Screening, interviewing, hiring, and training outlet staff.- Managing outlet staff's work schedules.- Conducting regular inspections of the restaurant kitchen
**JOIN OUR GROWING TEAM!**Career progressionEPF, SOCSOTraining providedOvertime allowanceMedical benefitsSupervisor Job Scope:- Outlet staff management and
JOIN OUR GROWING TEAM!Career progressionEPF, SOCSOTraining providedOvertime allowanceMedical benefits**Supervisor Job Scope**:- Outlet staff management and
**Responsibility**Responsible for assisting the station manager in executing station operations during scheduled shifts, deploying and leading the shift team
Job description**Responsibilities**:- Support Operations Leaders in managing outlet's daily operations- Demonstrate and maintain knowledge of the entire menu
**Responsibilities**:- Great customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering