Food Supervisor Selangor

**Location: Mutiara Damansara**- **Kidzania****Responsibilities**:- Setting goals for the work group, developing organizational capability, and modelling how

**Job Responsibility**:- Perform weekly roster planning to ensure adequate manpower for the team.- Monitor opening, mid and closing of shifts.- Perform sales

JOIN OUR GROWING TEAM!Career progressionEPF, EIS & SocsoTraining providedOvertime allowanceMedical benefitsJob Scope:- Outlet staff management and scheduling-

**Primary Responsibilities****Operation**- Supervise the dishwashers, general cleaners, garbage man, silver-man and the night cleaners- Ensure that all new

**INDUSTRY**:Food & Beverage, Food Manufacturing**SPECIFIC LOCATION**:Rawang Integrated Industrial Park**RESPONSIBILITIES**:- To perform in-process and

**Responsibilities**:**Operational Management**:Assist in overseeing daily restaurant operations, including opening and closing procedures.Ensure compliance

**Job Summary**:**Key Responsibilities**:- Receive incoming shipments and verify the accuracy of the items received.- Sort, stack, and store merchandise in

REQUIREMENT & QUALIFICATIONS:- Minimum SPM / Diploma or certification in culinary arts will be advantageous- Preferably with commercial kitchen experience.-

JLL supports the Whole You, personally and professionally.TitleFacilities CoordinatorReporting toMalaysia, Facilities Manager.LocationWest Port Selangor,

**Job Overview**:To assist the Manager in safety management, quality assurance and ensure a smooth flow of production and output. This position is also

Shall report to the Production Supervisor and assists in the following:- To be actively involved in preventive maintenance planning to ensure mínimal downtime

Want to change a new working environment?We welcome you to be part of LiHO family! LiHO Tea is the largest bubble tea brand in Singapore with 105 outlets.

**JOB DESCRIPTION**- Assisting the head chef in the day-to-day operation- Takes care of daily food preparation and duties assigned by the manager to meet the

Responsibilities;1) Supervise day-to-day activities and assist in the food and beverage outlets.2) Create innovative programs and promotions that drive revenue

To support Department Supervisor/Floor Executive in achieving sales target of the department and control stock shrinkage within the specified limits. To

**Job Highlights**- 5 working days per week- Good Career Advancement- Opportunity for learning, growing, and accumulate experience- Fresh graduate and students

Join Our Team and Unleash Your Potential at Dessert Captain!!Are you ready to be part of an innovative, dynamic, and growth-oriented organization? Look no

**Restaurant Supervisor Responsibilities**:- Screening, interviewing, hiring, and training restaurant staff.- Managing restaurant staff's work schedules.-

**Job Summary: - Operations**Shift Supervisor will implements business plans relating to staff control, handles people issues, performs store-level support

URGENT!Do you love cooking? Would you like to become a kitchen manager, delivering quality vegan food and training for other kitchen members and branchs? Your