Full Time Sous Chef

**Job Number** 24026517**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai Polis, Kuala

Experienced in the preparation of Asian, local & western cuisine.- Strong inventory control skills.**Job Types**: Full-time, Permanent**Benefits**:- Free

**PURPOSE**To assist the Section Chef in all matters concerning the individual kitchen and keep the section chef informed all matters concerning in the

What we expect from you as our Sous Chef?On a daily basis, you will be required to keep the kitchen running smoothly. This includes being responsible for

**Job Scope**- Reporting to Executive Chef & Head Chef- Operating and managing of the kitchen and liaising with the **Executive Chef & Head Chef** to ensure a

_**Responsibilities**:_- Assign, in detail, specific duties to all employees for efficient operation of the kitchen. Visually inspect, select and use only the

**Job Number** 24080959**Job Category** Food and Beverage & Culinary**Location** Aloft Langkawi Pantai Tengah, Lot PT 701, Jalan Pantai Tengah, Langkawi,

**Job Number** 23205780**Job Category** Food and Beverage & Culinary**Location** Le Méridien Putrajaya, Lebuh IRC, Putrajaya, Selangor, Malaysia VIEW ON

**Additional Information** Malaysian Only**Job Number** 24042584**Job Category** Food and Beverage & Culinary**Location** Aloft Kuala Lumpur Sentral, No. 5

**Job Number** 23157634**Job Category** Food and Beverage & Culinary**Location** The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur, Wilayah

**Job Number** 23156929**Job Category** Food and Beverage & Culinary**Location** The Westin Kuala Lumpur, 199 Jalan Bukit Bintang, Kuala Lumpur, Wilayah

**Job Number** 24062760**Job Category** Food and Beverage & Culinary**Location** Le Meridien Kota Kinabalu, Jalan Tun Fuad Stephens, Kota Kinabalu, Sabah,

**Job Number** 24025919**Job Category** Food and Beverage & Culinary**Location** Moxy Putrajaya, Lebuh IRC IOI Resort City, 62502 Putrajaya, Selangor,

As a Chef De Partie (CDP) you are responsible supporting the Head and Sous Chef in a busy hotelkitchen delivering consistently high-quality food, handling

**Job Number** 24025861**Job Category** Food and Beverage & Culinary**Location** Renaissance Kuala Lumpur Hotel & Convention Centre, Corner of Jalan Sultan

**Job Number** 23156006**Job Category** Food and Beverage & Culinary**Location** Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Kuala Lumpur,

**Job Title: Chef De Partie****Job Summary**:We are looking for a talented and experienced Chef De Partie to join our dynamic culinary team. As a Chef De

Brick House Group is a multifaceted company that runs cafes and provides catering & event services. With a driven and excited attitude instilled within the

**Position Title**: Commis Cook / Line Chef**Reports To**: Head chef or Sous chefProvide the highest and most efficient level of hospitality service to the

Be always punctual for scheduled shifts and keep a good attendance record.- Maintain high cooking standard with the basic cooking skills and the hygiene