Responsibilities: Leadership and Team Management Lead, motivate, and supervise the restaurant staff to ensure a cohesive and efficient team. Set clear
Are you a dynamic and motivated individual with a passion for the hospitality industry? We are currently seeking a dedicated Restaurant Supervisor to join our
We are looking for a driven reliable and experienced Restaurant Supervisor or Manager to join our growing team.**Duties & Responsibilities**:- Ensure customer
Key Requirement- Fresh graduate from Business courses, major in Hospitality.- 1-2 years' experience in Sales Administration (hospitality industry would be
To complement our APAC team in Malaysia, we are looking for a Mandarin & Cantonese-speaking Luxury Virtual Concierge in the area of Luxury Lifestyle
To complement our APAC team in Malaysia, we are looking for a Mandarin & Cantonese-speaking Luxury Virtual Concierge in the area of Luxury Lifestyle
Responsibility: - To manage front desk operation which receive walk in customers. - To attend and anticipate any special inquiry which not able to handle by
**Industrial Trainee (Front Office)**1. Greet and receive client family and/or other persons entering the premises for information and assistance.2. Address
**Company Overview**:As a global leader in cash technology solutions, we provide the financial, Hospitality, cash centre and gaming industries with confidence
1. To assist the Area Executive Chef in liaising with all departments in the company especially Food and Beverage for upgrading of food quality and keeping up
Are you passionate about creating memorable dining experiences? We're on the lookout for enthusiastic and customer-focused individuals to join our dynamic team
We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent
The British Government is an inclusive and diversity-friendly employer. We value difference, promote equality and challenge discrimination, enhancing our
In charge of daily operational matter of the food market and ensure smooth operations flow Check & monitor all hygiene standards for food market. Monitor the
A marketing manager is responsible for both events and functions and all strategic online initiatives for the organization. In reference to events the role is
Preparing job descriptions, advertising vacant positions, and managing the employment process. Orientating new employees and training existing employees.
**Job description**The objective of the Restaurant Manager work with the General Manager and assist in managing the effective operations of the restaurant.
1. Ensures that all department staff performs duties in accordance with convention centre policy. 2. Provides professional technical consultancy services to
**Full job description****Requirements**:- Diploma/Degree/Certificate in related field - F&B, Culinary, Pastry and Bakery, Retail Management, Hospitality etc.-
**Requirements**- Diploma/Degree/Certificate in related field - F&B, Culinary, Pastry and Bakery, Retail Management, Hospitality etc.- Vaccinated with at least