List-ID: 97466902Today 19:46**Job Description**:- Let's join us!We are now hiring:1. Kitchen Crew2. Service Crew3. RiderUrgent hiring, training will be
Immediate Vacancy at "MyRotee"- Hot & Roll's recipe of success is pleasing its patrons by providing them with healthy and delicious baked wraps that are
1) Properly cleaning and sanitising all food preparation areas according to established standards of hygiene. 2) Washing and appropriately storing all cooking
**JOB REQUIREMENTS**:- Minimum qualification: Certificate in culinary/apprenticeship/training/ midlevel management/Food Safety Handling (HACCP)/Basic Food
Soru Station is fast growing food & beverage company started just a few years ago from a tiny foodtruck and now having 8 outlets which located in Kota
Preferably those who can work immediately and stay adjacent to Bangi.- Assist the Sous Chef in the day-to-day operation of the kitchen and to help maintain a
**JOB REQUIREMENTS**:- Minimum qualification: Diploma/Certificate in culinary/baking/pastry or equivalent to SPM.- Minimum 1-2 years working experience in
As a Commis, you will play a crucial role in supporting the kitchen team in the preparation and production of high-quality dishes. Your responsibilities will
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
Stewarding SupervisorWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a
Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the
**Basic Function**Assisting the Chef de Partie supervising, participating and coordinating the activities of personnel engaged in the production of all items
**Basic Function**Assisting the Sous Chef supervising, participating and coordinating the activities of personnel engaged in the production of all items listed
**Requirement - Location Low Yatt Plaza, Kuala Lumpur**- Greet customers, record orders, and serve food and beverages with a consistently positive and helpful
Job SummaryIf you are passionate about food and ready to work hard and think fast while keeping a smile on your face, we would love to have you join our team.
To ensure cleanliness of restaurant, toilet at all time. Take order with customer and always get attended to customer's need. Be polite, humble and smiling
**JOB REQUIREMENTS**:- Minimum qualification: Diploma/Certificate in culinary/baking or equivalent to SPM- Minimum 1 to 2 years working experience in bakery
With growth opportunities, Hiring urgently. Job Description: 1. Have up to date knowledge of all hotel services and functions at all times. 2. Develop
**Job Number** 23134125**Job Category** Engineering & Facilities**Location** Renaissance Kuala Lumpur Hotel & Convention Centre, Corner of Jalan Sultan Ismail