NAME : NALE - THE NASI LEMAK COMPANY LOCATIONS : CENTRAL I-CITY Job Description Responsible for cooking food per recipes, guidelines & SOP (Kitchen Crew/
JOB DESCRIPTION Manage all activities in the kitchen, including food preparation and production, and management and training of kitchen staffEnsure efficient,
Job Description: System Management:Develop and implement the organization's Management Information System in alignment with business objectives.Oversee the
Job DescriptionsPrepare and process purchase orders and follow up delivery with suppliers. Working with warehouse staff to compare deliveries with purchase
JOB DESCRIPTION Manage all activities in the kitchen, including food preparation and production, and management and training of kitchen staffEnsure efficient,
About the roleAs the Central Kitchen's Head Chef for Food Bazaar Cafe, you will be responsible for leading a talented culinary team to deliver exceptional
Job Description:1. Maintaining existing and new product listing (Inventory, Pricing, Description & etc) as approved by superior.2. Handle multiple e-commerce
-To maintain stock management and asset tracking system and prepare relevant documentation.-To maintains files of appropriate reports, records or other
-To maintain stock management and asset tracking system and prepare relevant documentation.-To maintains files of appropriate reports, records or other
JOB DESCRIPTION Manage all activities in the kitchen, including food preparation and production, and management and training of kitchen staffEnsure efficient,
-To maintain stock management and asset tracking system and prepare relevant documentation.-To maintains files of appropriate reports, records or other
-To maintain stock management and asset tracking system and prepare relevant documentation.-To maintains files of appropriate reports, records or other
-To maintain stock management and asset tracking system and prepare relevant documentation.-To maintains files of appropriate reports, records or other
JOB DESCRIPTION Manage all activities in the kitchen, including food preparation and production, and management and training of kitchen staffEnsure efficient,
-To maintain stock management and asset tracking system and prepare relevant documentation.-To maintains files of appropriate reports, records or other
-To maintain stock management and asset tracking system and prepare relevant documentation.-To maintains files of appropriate reports, records or other
-To maintain stock management and asset tracking system and prepare relevant documentation.-To maintains files of appropriate reports, records or other
JOB DESCRIPTION Manage all activities in the kitchen, including food preparation and production, and management and training of kitchen staffEnsure efficient,
Assit Production Manager in planning and preparing weekly production schedule.Monitoring and coordinating the process of preparation, cooking, packaging and
-To maintain stock management and asset tracking system and prepare relevant documentation.-To maintains files of appropriate reports, records or other