'¢ To ensure smooth running at all area concerned in Hot Kitchen Cooking (Section: Indian) and also establish work assignments for the section from Production
**Responsibilities**: **PURPOSE OF POSITION** Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary
Job Purpose Demi Chef works as a part of the kitchen team. He/ She is responsible to prepare food that conforms to company and kitchen standard. He/ She is
**Responsibilities**: **PURPOSE OF POSITION** Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create
We are on the lookout for a capable Commis II to join our diverse team at Hilton in Putrajaya. Growing your career as a Full Time Commis II is an awesome
**REQUIREMENT**: - Minimum SPM or its equivalent. - Age must be 18 years old to 50 years old - Proficient in English and Bahasa Malaysia. - No criminal record
**REQUIREMENT**: - Minimum SPM or its equivalent. - Age must be 18 years old to 50 years old - Proficient in English and Bahasa Malaysia. - No criminal record
We are looking for a skilled and friendly **KITCHEN CREW** to join our team! This position plays a big role in basic food preparation, receiving and storing
Service Crew - _Responsibility/Job Scope_ - Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude,
Support the Leasing Department in planning and implementing the tenancy mix in the retail mall. - To source for new and suitable tenants with a good retail
A Pastry junior Chef, **bakes various desserts in a kitchen within a bakery**. Their main duties include following recipes to create pastries, cookies and
Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu. -
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
The main role as a waiter and bartend The role inclusive general tasks such hosting, guest liaisons, ordering and serving, cashiering, table setup and
The main role as a waiter and bartend The role inclusive general tasks such hosting, guest liaisons, ordering and serving, cashiering, table setup and
**Job Number** 23140693 **Job Category** Food and Beverage & Culinary **Location** The Westin Langkawi Resort & Spa, Jalan Pantai Dato Syed Omar, Langkawi,
RESPONSIBILITIES: Use specific kitchen machinery to create customized hot and cold beverages to customers' preferences. Preparing and serving specialty coffee,
**Job description**: - To ensure that all ingredient is always freshly prepared and on time. - To ensure that all dishes are being prepared to the correct
(Job Summary) : If you are passionate about food and ready to work hard and think fast while keeping a smile on your face, we would love to have you join our
**Job Number** 23156006 **Job Category** Food and Beverage & Culinary **Location** Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Kuala Lumpur,