* - Cleans dishes, silverware and glassware by operating dish machine. - Places bus pans in cooks line, cleans dirty dishes as needed. - Keeps cook line well
**Responsibilities**: - Manages the guest experience by ensuring the followings are provided: - Thoughtful and attentive service with relaxed efficiency -
JOB DECRIPTION - Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions
**RESPONSIBILITIES**: - Use specific kitchen machinery to create customized hot and cold beverages to customers' preferences. - Preparing and serving specialty
WAITER/WAITRESS Greeting guests and taking drink and food orders Staying attentive to the needs of guests in the dining area Delivering food from the kitchen
Responsibilities: - Responsible for producing and coordinating in the daily cooking and preparation of all cold or hot food and related works to the section
We are hiring an enthusiastic Commis III to join our dynamic team at Hilton in Kuching. Growing your career as a Full Time Commis III is a terrific opportunity
1) Restaurant Crew Service Department: - Greet and welcome customers in a warm and friendly manner - Deliver top quality customer service and assistance -
**Requirements**: - Able to perform tasks according to company's SOP and standards - Punctual and discipline - Demonstrate positive attitude and willingness to
1.0 Primary Duties 1.1 Greets and bids farewell to guests and offer appropriate hospitality comment to guests in accordance with the Hotel standard
**Job Number** 23117331 **Job Category** Food and Beverage & Culinary **Location** Kota Kinabalu Marriott Hotel, Lot G-23A, Kota Kinabalu, Sabah, Malaysia
**Additional Information** (Malaysian Only) **Job Number** 23117234 **Job Category** Food and Beverage & Culinary **Location** Mulu Marriott Resort & Spa,
**Job Number** 23152614 **Job Category** Food and Beverage & Culinary **Location** The Westin Kuala Lumpur, 199 Jalan Bukit Bintang, Kuala Lumpur, Wilayah
**Job Number** 23135568 **Job Category** Food and Beverage & Culinary **Location** Mulu Marriott Resort & Spa, Sungai Melinau, Mulu, Sarawak, Malaysia
Job Description *** Monitor club lounge for seating availability, service, safety, and wellbeing of guests. Maintain cleanliness and condition of bar, bar
Outlet location Ampang, Bukit Tunku, TTDI, Desa Parkcity, Damansara Heights and more outlet opening soon!! We are looking for a professional, energetic,
List-ID: 102551264Today 16:25 **Job Description**: - Greet customers, take orders, and serve food and beverages in a positive and friendly manner at all times,
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
**Duties and Responsibilities** - Prepare and cook high quality food according to menu guidelines and recipes - Ensuring that all dishes reach the hot plate or
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an