*Perform all check -in and check -out tasks.*Register guests collecting nesessary information(like contact details and exact dates of their stay)- Issuing
Provide excellent customer service.- Registers guests and manages the rooming chart.- Collects payments by accepting cash, check, or charge payments from
MALAYSIANS ONLY.- Able to work shifts.- Assist in the preparation and cooking.- Ensure the efficient and timely production of assigned menu items in accordance
**Job Responsibility**- Prepare alcohol or non-alcohol beverages for bar patrons- Interacting with customers, taking orders and serving snacks and drinks-
**Responsibilities**:- Vacuum, clean, dust and polish guest rooms- Make beds, change sheets, remove and replace used towels and toiletries- Ensure security of
Accommodation managers are in charge of managing the operations and overseeing the strategy for a hospitality establishment. They manage human resources,
Keep up to date with market trends and manage overload- Plan and organize workload- Cross and up sell- Achieving the sales target set for new accounts
MALAYSIANS ONLY.- Able to work shifts.- Prepare and produce a variety of pastries, desserts, cakes, bread, and other baked goods according to established
MALAYSIANS ONLY.- Able to work shifts.- Assist in the preparation and cooking.- Ensure the efficient and timely production of assigned menu items in accordance
Transports guests and hotel executives to respective destinations.- Maintain vehicle daily e.g. cleanliness.- Keeps a logbook of transport assignments and
Assist senior chefs with prep work and service- Taking responsibility for quieter sections- To work as and where directed by management plus follow all
Requirements:- At least 2 Year(s) of working experience in hotel/resort industry and in management level.- Carry out supervisory responsibilities in accordance
Good communication/interpersonal skills with all level, aggressive, pleasant personality & independent.- Ability on multi-task and manage time effectively.- To
Welcoming and seating guests- Taking guest orders- Communicating orders effectively to the kitchen- Memorizing the menu and offering recommendations to upsell
**Job description**- Performing clerical tasks within an office setting to support daily operations.- Answering and transferring phone calls to employees.-
**Work Locataion**:**Sutera Hotel S2****77 & 78 Persiaran S2/B2, Seremban 2, 70300 Seremban, Negeri Sembilan****Key Duties & Responsibilities**:- Assist in
Cleans and maintains all lobbies, parlors, public restrooms and overall property.- Ensure all assigned service areas are clean and tidy- Ensure all assigned
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1.Identifying and prospecting potential customers: Researching and identifying potential clients in various industries that require rubber gloves for their
This program is 4 months on the job training ( OJT )**Requirements**:Aged 30 and belowFresh Graduate with a Diploma / Degree in Hotel Management ( Priority