Indian Chef

We are a fast-growing F&B Restaurant Chain looking for innovative, positive-minded, hardworking, super-organized, efficient, forward-thinking problem-solvers

**Job Number** 23156006**Job Category** Food and Beverage & Culinary**Location** Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Kuala Lumpur,

Ginger KL Cafe is the fun vibrancy of modern Australian cuisine with hints of flavourful Indian spices. Bringing an entirely new concoction of contemporary

**Additional Information** (Experienced in Indian Cuisine are preferable)**Job Number** 23205498**Job Category** Food and Beverage & Culinary**Location**

Able to make roti canai, thosai, indian cruisine is preferred- plan menu, cook daily orders and ensure operation is smooth- order raw ingredients and ensure

Organization- Hyatt Centric City Centre Kuala Lumpur Summary Summary The first Hyatt Centric in the capital city of Malaysia, Hyatt Centric City Centre Kuala

_**ASSISTANT CHEF (PRESCHOOL)**_- **LOCATION**:_ Bank Negara Malaysia Tunas Kijang Childcare Centre at Jalan Tun Ismail, Kuala Lumpur(The nearest public

We are a fast-growing F&B Restaurant Chain looking for innovative, positive-minded, hardworking, super-organized, efficient, forward-thinking problem-solvers

We are looking for a passionate and hardworking individual to join us for us to expand & reach new heights.Working Hours: 10 hours,2 hours break,6days a

Camp Forest a restaurant located in Kepong, Kuala Lumpur, is currently recruiting new family members.Working Hours: 10 hours,2 hours break,6days a weekArea:

Serve and attend the customers, Cook south indian dishes, Food and Accomodation will be provided, EPF and socso will be Contributed.We are located in Perai and

**RESPONSIBILITIES**:- Responsible to assist the Executive Chef in managing assigned kitchen operation.- Controlling kitchen operation and

prepare all kind of south indian foodARS Curry House company established a restaurant in georgetown, We serve the original authentic food with banana leaf with

**Job Number** 23154153**Job Category** Food and Beverage & Culinary**Location** The Westin Langkawi Resort & Spa, Jalan Pantai Dato Syed Omar, Langkawi,

**RESPONSIBILITIES**:- Responsible to assist the Executive Chef in managing assigned kitchen operation.- Controlling kitchen operation and

Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in the kitchen. Make menu recommendations and inform

Cashiers scan items, ensure that prices are quantities are correct, and collect payments. They also assist customers by explaining or recommending items,

As a Chef De Partie (CDP) you are responsible supporting the Head and Sous Chef in a busy hotelkitchen delivering consistently high-quality food, handle

Restoran ABM Mydin Corner was born out of a dream, passion and a leap of faith in 2010 at Puchong, Selangor. Brainchild Mr Abdul Hameed, an extraordinary cook

Prepare and bake foods. Prepare and make all bakery items for a large number of guests. Lead a team of bakers to prepare bakery items for catering and events.