Assisting Kitchen Chef with kitchen operations and tasks. - Assisting with the food preparation process and cooking food. - Preparing meal ingredients, which
SummaryYou will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a
Job Descriptions:- Inform on a daily basis to the Chef de Partie on all operational related matters.- Preparing and measuring ingredients and portion sizes
Job Descriptions:- Inform on a daily basis to the Chef de Partie on all operational related matters.- Preparing and measuring ingredients and portion sizes
Job Descriptions:- Responsible for the planning and directing of food preparation in a kitchen.- Maintain and improve standard of product, introducing more
Job Descriptions:- Responsible for the planning and directing of food preparation in a kitchen.- Maintain and improve standard of product, introducing more
Create a rich sushi menu with various main ingredients and raw fish (for example, salmon, tuna, unagi)- Prepare all types of sushi, including maki, nigiri, and
Chef de Partie - Japanese RestaurantWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an
Sierra Ventures Sdn Bhd is subsidiary to Hap Seng Consolidated Berhad. Hap Seng Consolidated Berhad ('œHSCB'- ) is a public company listed on the Main Market
**Job ID****22389****Position Title**- Kitchen Assistant (Pork free Restaurant)**Industry**- Food and Beverage/Catering/Restaurant- To assist Japanese Master
Prepare all types of sushi, including maki, nigiri, tempura and sashimi- Select fresh fruits and vegetables to make high-quality dishes- Manage food prep
Responsible for preparing the dishes in the menu mainly in Teppanyaki, Sashimi & Sushi- Ensures the correct meat cuts and food portions are being served in
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
**Our client is a Business Owner who is looking for a Professional Private Chef who is familiar with Mediterranean, Western & Asian
A Japanese Yakitori Bar located at Solaris is looking for a professional Executive Chef to overseeing kitchen operation with specification and guidelines.**Job
Live out Chef- Communicate with clients to determine their food preferences and dietary restrictions.- Ensuring to take note of any food allergies or meal
To support Head Chef in the daily operation and work- Responsible for daily preparation of food- Prepare quality food for customers- To ensure all dishes
***Kitchen Chef**- To control kitchen purchase costing- To make sure the supplies for kitchen is always in prepared condition- To make sure the working
Cezars Kitchen is seeking qualified Asian Cooks (Japanese and Korean Cuisine) to join our kitchen in Nexus International School, Putrajaya.- Ability to cook a
Assisting Kitchen Chef with kitchen operations and tasks. - Assisting with the food preparation process and cooking food. - Preparing meal ingredients, which