**_URGENT HIRING - CAN START IMMEDIATELY_****Position : Chef****Location : Petaling Jaya****Industry : Japanese Restaurant****Salary Range : RM 2,000 - RM
Chefs are typically employed by restaurants but they also work for households and private facilities. They work closely with kitchen staff to prepare and cook
Assisting other chefs.- Preparing ingredients by measuring, chopping, seasoning or mixing them.- Cooking as a line cook when needed.- Overseeing inventory and
Job Responsibility Omakase Menu Create a balanced menu that blends innovation with tradition and emphasizes seasonal ingredients. Prioritize food presentation
Job ID: 33734Info : AW-C(M30)**Job Description**:We are looking for a dynamic and experienced **Senior / Cook (Japanese Cuisine)**. You will be responsible for
**Overview**:**Salary**:6,000 MYR ~ 8,000 MYR**Industry**:Food Services· Supervising both hall & kitchen· Cooking in the kitchen and cooking instruction·
We are hiring sous chef who interested to explore in Korean Cuisine located at Mutiara Damansara, Petaling Jaya.**1) **Job Summary**:We are In charge of
**Job Function**: Waiter, Cook, Chief Cook, Other(Restaurant), Other(Sales/Service Industry) - ** Industry**: Food Services - ** Job Description**: - ?Job
**Responsibilities**: - Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients. - Assisting kitchen staff
Kitchen Helper Responsibilities: - Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients. - Assisting
Preparation for all Stations: All preparation work stations to be done according to Standard Operating Procedures and completed before the rush hours. - Follow
Job Function A. Responsibilities: - Maintain highest level of Quality, Service and Cleanliness in all work assignments. - Practice correct grooming and hygiene
Live out Chef - Communicate with clients to determine their food preferences and dietary restrictions. - Ensuring to take note of any food allergies or meal
1) Set up the kitchen with cooking utensils and equipment. 2) Study each recipe and gather all necessary ingredients. 3) Cook food in timely manner. 4)
Able to cook & manage all kitchen's section/stations. Checking & ensuring all sections are prepared & ready before opening or starting operation. Purpose,
**Responsibilities**: - Job Description- Preparing ingredients at Japanese Restaurant - Asist Chef for cutting and cooking - Attend to any enquiries from chef
Cezars Kitchen is seeking qualified Asian Cooks (Japanese and Korean Cuisine) to join our kitchen in Nexus International School, Putrajaya. - Ability to cook a
**_URGENT HIRING - CAN START IMMEDIATELY_** **Company**:Japanese Cafe (Non Halal)** **Position : Junior Chef** **Location : Petaling Jaya (SS3)** **Salary
JOB PURPOSE To be directly involved in assisting and sharing the responsibility with the superiors in the general kitchen operations of the Company's Coffee
ROLES & RESPONSIBILITIES RESPONSIBILITIES: Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set