Japanese Restaurant Kitchen Staff

We are THE ROOF, premium F&B group located in Bandar Utama, consisting of 5 outlets including premium Chinese Steamboat, Wine concierge, Japanese Sake bar,

We looking for a serious job seeker. The content of the work is the preparation and cooking of Japanese cuisine. We will train you and have you cook according

Job Description - Japanese Restaurant Service Crew**Job Summary**The service crew will be responsible for ensuring that customers have an enjoyable dining

We are hiring for Korean BBQ (Pork Free) Restaurant located at Mutiara Damansara, Petaling Jaya.**1) **Job Summary**:We are In charge of overall kitchen

We are THE ROOF, premium F&B group located in Bandar Utama, consisting of 5 outlets including premium Chinese Steamboat, Wine concierge, Japanese Sake bar,

Job Responsibility Prepares Japanese food items and sides in accordance to set standards. Knowledgeable and complies with the Companyâs standards on food

Work Locations: Aeon Mall Bandaraya MelakaResponsible in daily outlet operations issueOutlet staff work schedule arrangement and staff related issueLiaise with

**Waiter / Waitress****Salary**:- RM1800 (with no experience in f&b industry) + OT (if any)- Up to RM2500 (depends on experiences) + OT (if any)Venue: Bukit

Job Responsibility Prepares Japanese food items and sides in accordance to set standards. Knowledgeable and complies with the Companyâs standards on food

**_URGENT HIRING - CAN START IMMEDIATELY_****Position : Chef****Location : Petaling Jaya****Industry : Japanese Restaurant****Salary Range : RM 2,000 - RM

**_URGENT HIRING - CAN START IMMEDIATELY_****Position : Kitchen Helper****Location : Petaling Jaya****Industry : Japanese Restaurant****Salary Range : RM 1,500

**1) **Job Summary**:We are hiring for Korean BBQ Restaurant (Pork Free) In charge of all ingredient preparation which includes:- Fresh vegetable washing /

**Job ID****21493****Position Title**- F & B Manager**Industry**- Other- ·To handle & Manage restaurant's all operation matter (both Floor & Kitchen )-

Job Descriptions:- Responsible for the planning and directing of food preparation in a kitchen.- Maintain and improve standard of product, introducing more

Job Descriptions:- Responsible for the planning and directing of food preparation in a kitchen.- Maintain and improve standard of product, introducing more

Create a rich sushi menu with various main ingredients and raw fish (for example, salmon, tuna, unagi)- Prepare all types of sushi, including maki, nigiri, and

Restaurant Manager Job Descriptions 1. Restaurant Manager generally reports to the Operation Manager on daily front and back of the house restaurant

Chefs are typically employed by restaurants but they also work for households and private facilities. They work closely with kitchen staff to prepare and cook

**Responsibilities**:- Greet and welcome guests upon arrival in a warm and friendly manner.- Present menus to guests and provide recommendations on dishes,

REQUIREMENT: '¢ At least 15 Years of working experience in Japanese Cuisine and F&B field is required for this position. '¢ Creativity and passionate on food