To work directly with the head chef to create dessert and pastries production for all f&b outlets.- to ensure quality and desirable costs are maintained to
Assist the Ex Chef in conducting weekly inspections of kitchen and restaurant with minute follow-ups Reports- To planning menu, co-ordination and supervision
**Responsibilities**- Support the Outlet Head Chef as well as other kitchen employees in food production.- Assists kitchen staff in maintaining high cuisine
**Responsibilities**- Support the Outlet Head Chef as well as other kitchen employees in food production.- Assists kitchen staff in maintaining high cuisine
Job PurposeThese positions are responsible for operating the cafeteria kitchens while working closely with the Head Chef or Executive Sous Chef.The chef will
These positions are responsible for operating the cafeteria kitchens while working closely with the Head Chef or Executive Sous Chef.The chef will be required
We are looking for a talented chef de partie to help our culinary team create memorable meals for our restaurant's patrons. You will be responsible for a
Job PurposeThese positions are responsible for operating the cafeteria kitchens while working closely with the Head Chef or Executive Sous ChefChef De Partie
**Job Number** 24015960**Job Category** Food and Beverage & Culinary**Location** Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur,
**Company Description**Novotel Kuala Lumpur City CentreHotel that makes every moment matterSituated in the Golden Triangle of Kuala Lumpur, the hotel offers a
Responsibilities:- Assist in meal preparation, including chopping, slicing, and dicing ingredients.- Portion food accordingly and store them in assigned
Responsible and accountable to ensure the quality standards of food prepared; assist to develop new menus and ensure the overall hygiene and sanitation
**Job Number** 23195325**Job Category** Food and Beverage & Culinary**Location** W Kuala Lumpur, No. 121, Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan,
**Additional Information** (Malaysian Only)**Job Number** 23210473**Job Category** Food and Beverage & Culinary**Location** Element Kuala Lumpur, Ilham Tower,
**Responsibilities**:- Maintain food stock and place orders.- Inspect freshness of food and discard out-of-date items.- Experiment with recipes and suggest new
**Job Number** 24050413**Job Category** Food and Beverage & Culinary**Location** W Kuala Lumpur, No. 121, Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan,
**Additional Information** Malaysian Only**Job Number** 23196081**Job Category** Food and Beverage & Culinary**Location** Aloft Kuala Lumpur Sentral, No. 5
**Key Responsibilities**:**Preparation of Ingredients**:- Assist in measuring and weighing ingredients as per recipes.- Sift and mix dry ingredients and
**Sous Chef****Job Types**:Permanent, Full-time**Location of restaurant**:Taman Melawati**, **Kuala Lumpur**Responsibilities**:- Develop new menu options based
Cezars Kitchen is seeking qualified Asian Cooks (Japanese and Korean Cuisine) to join our kitchen in Nexus International School, Putrajaya.- Ability to cook a