Job Responsibilities: Help in the preparation and design of all food and drinks menus Fill in for the Executive Chef in planning and directing food preparation
JobResponsibilities: Helpin the preparation and design of all food and drinksmenusFill in for the Executive Chef inplanning and directing food preparation
Cheras, Selangor, Malaysia JYJ Career Job Summary: The Central Kitchen Manager is responsible for overseeing and managing all operation & administrative
Job Description: Provide excellent customer service (including greeting customer, guiding customer to table, taking orders and serving foods to the
JOB SUMMARY The Catering Sales Manager is responsible for contracting and closing local catering and social business and ensuring that business is turned
Job DescriptionAs Executive Chef you will be responsible for leading the overall kitchen operations of the hotel. You will train and manage kitchen team
Job Description As Executive Chef you will be responsible for leading the overall kitchen operations of the hotel.You will train and manage kitchen team
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to
-Costing and budget - Assist in optimizing cost and budget control without compromising service control -Ingredient management - Ensure quality and safety of
Job Responsibilities: Help in the preparation and design of all food and drinks menus Fill in for the Executive Chef in planning and directing food preparation
JobResponsibilities: Helpin the preparation and design of all food and drinksmenusFill in for the Executive Chef inplanning and directing food preparation
Job Responsibilities: Help in the preparation and design of all food and drinks menus Fill in for the Executive Chef in planning and directing food preparation
-Costing and budget - Assist in optimizing cost and budget control without compromising service control -Ingredient management - Ensure quality and safety of
JOB SUMMARY The Catering Sales Manager is responsible for contracting and closing local catering and social business and ensuring that business is turned
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to
SCOPE OF WORK To carry out Service and Technical activity in Hoshizaki Malaysia. Training and coordinating with Dealers' technicians and in-house service
Assit Production Manager in planning and preparing weekly production schedule.Monitoring and coordinating the process of preparation, cooking, packaging and
Manage the daily business operations of the outlet from outlet opening to -closing of the outlet;Manpower planning and scheduling of work for outlet
Job Description Business Performance Develop outlet budgets and review revenue and expenditure forecasts on a monthly basis.Analyze and submit month-end
Job Description About the job Encouraging IKEA store visitors to stay longer and enjoy more, making it fun for everyone, offering great food at low prices,