With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
Position Summary:Supervise the work of team members, closely in order to provide courteous and efficient service to all guests. Ensure the correct sequence of
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
*Cafe Supervisor - 1 post (Male/ Female) *Service Crew - 2 posts preferably male *Commis 1 - 2 posts (Male/ Female) *2 years of work experience in a similar
Shangri-La Rasa Ria, Kota Kinabalu Be part of our Shangri-La family! At Shangri-La Rasa Ria, Kota Kinabalu, we prioritize employee growth, offering learning
1. Clean and service assigned rooms or areas according to established standards and procedures including making beds, dusting, vacuuming, cleaning and
**JOIN OUR GROWING TEAM!**Career progressionEPF, EIS,SOCSOTraining providedOvertime allowanceMedical benefits**Supervisor Job Scope**:- Outlet staff management
We are looking for a brilliant Hozpitality - Junior Sous Chef to join our awesome team at Marriott International in Kota Kinabalu. Growing your career as a
**Job Number** 24062760**Job Category** Food and Beverage & Culinary**Location** Le Meridien Kota Kinabalu, Jalan Tun Fuad Stephens, Kota Kinabalu, Sabah,
Work hands on and perform specified cleaning duties in designated areas of the kitchens and outlets areas to maintain hygienic in order to achieve efficient
Prepare for cooking - Cook breakfast, lunch and top up the dishes - Cleaning - grease trap, cooking equipment, kitchen floor, department (teamwork) - Dispose -
cooks are culinary operatives who are able to prepare and present food, normally in domestic and institutional environments.SPM / O Level / SKM Level 1 / SKM
Stewarding SupervisorWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a
Kitchen StewardWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a
Food&Beverage Restaurant Supervisor Responsibilities: Responsible to manage all F&B and day-to-day operations within budgeted guidelines and to Company
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
*Cafe Supervisor - 1 post (Male/ Female) *Service Crew - 2 posts preferably male *Commis 1 - 2 posts (Male/ Female) *2 years of work experience in a similar