Working Hours: 6 days rotate shift, Mondays – Sundays Job Description: - Ensure the standard of procedure of kitchen are followed while preparing the
Responsibilities:The Wellness Associate serves as a frontline employee of the organization and delivers the highest level of care to all residents and guests
Doggybag is Malaysias longest running fresh dog food manufacturer. So our Kitchen Supervisor must first and most importantly, love dogs. You'll be in the heart
Responsibilities : The Wellness Associate serves as a frontline employee of the organization and delivers the highest level of care to all residents and
Key Responsibilities: Supervision of Staff: Oversee and coordinate the work of F&B team members (servers, bartenders, etc.)Assist in the recruitment, training,
Main Responsibilities: Service Crew (Waiter/Waitress) Customer Service/Assistance: Greet customers warmly. Serve halal food and beverages. Answer questions
We are expanding our audit team and hence we are looking for professional and dynamic personnel to join our firm. As the firm are growing, excellent exposure
JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while
Responsibilities : The Wellness Associate serves as a frontline employee of the organization and delivers the highest level of care to all residents and
Responsibilities : The Wellness Associate serves as a frontline employee of the organization and delivers the highest level of care to all residents and guests
Main Responsibilities: Service Crew (Waiter/Waitress) Customer Service/Assistance: Greet customers warmly. Serve halal food and beverages. Answer questions
Requirements Min. SPM/STPM.At least 1 Year(s) of working experience in F&B related fieldResponsible and independentAble to work on weekends and public
JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while
JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while
About Orica At Orica, it's the power of our people that leads change and shapes our futures.Every day, all around the world, our people help mobilise vital
Job Description Key Responsibilities: Manage the kitchen operations to ensure compliance with food hygiene standards and operating procedures as well as
Key Responsibilities: Manage the kitchen operations to ensure compliance with food hygiene standards and operating procedures as well as guarantee the highest
Job Description Key Responsibilities: Manage the kitchen operations to ensure compliance with food hygiene standards and operating procedures as well as
Assisting the head chef in the day-to-day operation Takes care of daily food preparation and duties assigned by the manager to meet the standard and the
Job Number ******** Job Category Food and Beverage & Culinary Location Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor, Malaysia VIEW ON