**Restaurant Supervisor Responsibilities**:- Screening, interviewing, hiring, and training restaurant staff.- Managing restaurant staff's work schedules.-
**Service Crew (F&B)**Firm Friends Sdn BhdGeorge Town, PenangOperation (Hospitality & Tourism)Full time**About us**:Folia is a new concept cafe & restaurant
Responsibilities;1) Supervise day-to-day activities and assist in the food and beverage outlets.2) Create innovative programs and promotions that drive revenue
To manage the meal delivery to ward on time according to the hospital meal specification.- To ensure smooth running at tray plating section in Unit Hospital
Responsibilities;1) Supervise day-to-day activities and assist in the food and beverage outlets.2) Create innovative programs and promotions that drive revenue
Responsibilities;1) Supervise day-to-day activities and assist in the food and beverage outlets.2) Create innovative programs and promotions that drive revenue
**Job Overview**:We are seeking a motivated and, an efficient part time commis to prepare meal ingredients for the chef de partie and assist with various
**Job Number** 23201715**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai Polis, Kuala
**Job Number** 24021597**Job Category** Food and Beverage & Culinary**Location** Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor, Malaysia
Participates in the activities of the personnel engaged in the preparation of food items for the Kitchen assigned.**DUTIES & RESPONSIBILITIES**1. Checks daily
"Nestled amidst a lush rainforest, The Terrace at Tamarind Springs is the latest dining concept by Tamarind Restaurants. Presenting a feast that is as
Are you ready to elevate the dining experience to new heights? As a Waiter/Waitress at Barra, you will not just take orders and serve meals; you will craft
**Overview**:**Salary**:6,000 MYR ~ 8,000 MYR**Industry**:Food Services· Supervising both hall & kitchen· Cooking in the kitchen and cooking instruction·
Posted- 06-Feb-2024- Service line- GWS Segment- Role type- Full-time- Areas of Interest- Building Management, Engineering/Maintenance, Facilities Management-
Posted- 06-Feb-2024- Service line- GWS Segment- Role type- Full-time- Areas of Interest- Engineering/Maintenance, Facilities Management- Location(s)- Batu
Posted- 07-Feb-2024- Service line- GWS Segment- Role type- Full-time- Areas of Interest- Engineering/Maintenance, Facilities Management- Location(s)- George
We are a Retirement home health care company specializing in elderly care.Looking for team members that share the similar beliefs and drive the company with
**Job Title: Technician****Department: Engineering****Report to: Director of Engineering / Shift Supervisor****Location: Wings by Croske Resort
**RESPONSIBILITIES**:1. **Food Preparation and Cooking**:1. Prepare, cook, and present dishes within your specialty section, focusing on steak and related
Supervisor 1. Minimum SPM or its equivalent. 2. Demonstrable with at least of two (2) years of experience in a supervisory capacity at a retail store, or