Job ResponsibilityMix and serve a variety of beverages, including cocktails, mocktails, beers, and wines, while maintaining high standards of quality and
Job ResponsibilityMix and serve a variety of beverages, including cocktails, mocktails, beers, and wines, while maintaining high standards of quality and
Job ResponsibilityMix and serve a variety of beverages, including cocktails, mocktails, beers, and wines, while maintaining high standards of quality and
Job ResponsibilityMix and serve a variety of beverages, including cocktails, mocktails, beers, and wines, while maintaining high standards of quality and
Job Number 24077123Job Category Food and Beverage & CulinaryLocation Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia,
**Job Number** 23202542**Job Category** Food and Beverage & Culinary**Location** The Westin Desaru Coast Resort, Jalan Pantai 3, Bandar Penawar, Johor,
DUTIES AND RESPONSIBILITIES- Supervise day to day operations of restaurant.- Deliver, maintain and guide all team members with superior customer service and
**JOB DESCRIPTION**- Assisting the head chef in the day-to-day operation- Takes care of daily food preparation and duties assigned by the manager to meet the
Responsibilities;1) Supervise day-to-day activities and assist in the food and beverage outlets.2) Create innovative programs and promotions that drive revenue
What's the job As Housekeeping Attendant you'll clean guest rooms and/or suites and public areas in a timely and thorough manner to ensure total guest
Prepare for cooking - Cook breakfast, lunch and top up the dishes - Cleaning - grease trap, cooking equipment, kitchen floor, department (teamwork) - Dispose -
Prepare for cooking - Cook breakfast, lunch and top up the dishes - Cleaning - grease trap, cooking equipment, kitchen floor, department (teamwork) - Dispose -
What's the job Great restaurant memories come from many places. The sights, sounds, scents and, importantly, service. As a Waiter / Waitress, you'll welcome
Requirements- Certificate / Diploma in M&E, Preferably Non-Executive specializing in Engineering - Electrical or equivalent- At least 1-2 years hands-on
Posted- 23-Aug-2023- Service line- GWS Segment- Role type- Full-time- Areas of Interest- Facilities Management- Location(s)- Kuala Lumpur - Wilayah Persekutuan
Accurately measuring meal ingredients for the Chef de Partie.- Preparing meal ingredients, which includes seasoning of different meats as well as washing,
We are a Retirement home health care company specializing in elderly care.Looking for team members that share the similar beliefs and drive the company with
Handling customers, taking order and ensuring guest satisfaction- Dealing with kitchen and bar to ensure the items ordered are delivered correctly- Receiving
URGENT!Do you love cooking? Would you like to become a kitchen manager, delivering quality vegan food and training for other kitchen members and branchs? Your
Job Description:1. Developing new product according to development requests and involve in improvement of existing products2. Look out for new trends and new