Coordinate daily Front of the House and Back of the House restaurant operations - Deliver superior service and maximize customer satisfaction - Respond
**Position**: EXECUTIVE SOUS CHEF (Full time #539057)**Property / Office**: Mandarin Oriental, Kuala Lumpur**Location**: Kuala Lumpur, MalaysiaThe Executive
**Job ID****23039****Position Title**- Japanese Restaurant Supervisor Position**Industry**- Food and Beverage/Catering/Restaurant- ·Perform duties in both the
As a Commis / Demi Chef, the person is responsible in supporting the Head and Sous Chef in a Kitchen delivering consistently high quality food and ensures the
**Job Roles**- Assist to gather requirements by identifying user needs and recommend solution.- Develop user requirement document, functional specification,
SummaryCome and join us in our journey as we care for people so they can be their best! We believe that being your best is about being your true self -
At Shangri-La Hotels & Resorts, we are a heart-warming family. We share something powerful - our genuine care and respect for others. Our strength lies beyond
At Shangri-La Hotels & Resorts, we are a heart-warming family. We share something powerful - our genuine care and respect for others. Our strength lies beyond
EXECUTIVE SOUS CHEFApply nowPosition: EXECUTIVE SOUS CHEF (Full time #539057)Property / Office: Mandarin Oriental, Kuala LumpurLocation: Kuala Lumpur, Malaysia
**Requisition ID** 47468**Position Type** FT Permanent**Recruiter **#LI-JT1**Posting Type** LI**About Kerry**:- Kerry is the world's leading taste and
**Requirements**- Must have at least 2-3 year of working experience as Assistant Outlet Manager in equivalent an established café, preferable with coffee
**Job Roles**- Assist to gather requirements by identifying user needs and recommend solution.- Develop user requirement document, functional specification,
We're a fast-growing healthy juice store. If you don't have any working experience or are not satisfied with your current job, you will love us. There are many
Commercial Director - Malaysia, Philippines, Sri LankaWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to
Responsible for making the function space visually appealing and presenting the menu offering for the event.- Responsible for the overall sanitation and
The objective of the Sous Chef/ Junior Sous Chef is to work together with and under the guidance of the Executive Chef. He/she will be in charge of leading and
The applicant must be a Malaysian citizen or permaustatin status- Preferably with restaurant/kitchen experience especially in pastries- Good communication
We're a fast-growing healthy juice store. If you don't have any work experience or are not satisfied with your current job, you will love us. There are many
Reporting to: CFOJob description:- Oversee the accounting operations and develop plans and process for financial reporting.- Supervise accounting department,
Develop and create new menu to meet the changing needs of the clients or new business opportunities- Propose new cuisines in accordance to clients' budget and